ONTARIO LOCAL
POTATO– Growers continue packing product out of storage. Whites, reds and Yukon golds. Chef Large #1, “A”, “B” and “C” (creamer) sizes are all available.
WAX TURNIP (RUTABEGA)- Rutabaga continues to ship out of storage with good supplies. Prices remain steady.
CARROT– Carrot growers continue packing out of storage. Quality is very good and prices are steady. Heirloom multi colored and red carrot supplies are very good with good quality.
MUSHROOMS– Supplies are good with no disruptions in supply expected.
CABBAGE– Growers continue packing cabbage out of storage. Green, red and savoy cabbage supplies are very good. Pricing is steady with good demand.
APPLES– Apples continue to be shipped out of storage. Gold Delicious, MacIntosh, Royal Gala, Honeycrisp, Empire, Spartan, Cortland, Red Delicious, Ambrosia and Fuji are all in very good supply. Quality is very good with all sizes available.
HOTHOUSE LETTUCE– Supplies of Sensei Farms baby lettuce are very good with very good quality and exceptional shelf life. Hydroponic boston/butter supplies are good.
HOTHOUSE STRAWBERRIES– Very light supplies of Ontario hothouse strawberries continue with strong demand. Most supplies are going to retail programs. Quality is very good; however, berry size is on the smaller side.
ENGLISH CUCUMBERS– Production has become very light, due to lack of sunlight. Quality is good. Pricing is much higher than last week. Sizing is leaning to the smaller sizes. Availability is very tight. We expect light supplies from Ontario to continue into February.
Tariff Update
Announced, November 14th, 2025 tariffs for products imported into the USA were removed from over 200 grocery items. Tropical fruits such as avocados (except from Mexico where the USMCA agreement is already tariff free), pineapples and mangos, bananas, oranges and tomatoes from anywhere except Mexico, where the anti-dumping duty remains in place, had their tariffs retroactively removed effective November 13th. There are several items the tariffs were not removed, such as cantaloupe, honeydews, asparagus to name a few.
Effective September 1, 2025, the 25% Canadian retaliatory tariffs for items that fall under the CUSMA free trade agreement will end. The list of items includes all USA grown tomatoes, cherry & grape tomatoes, beans, oranges, mandarins, tangerines, satsumas, clementine’s, lemons, limes, pomelos, papaya, watermelons, peaches, nectarines, cherries and plums.
A new round of US tariffs took effect Friday August 7th that will affect imports from the USA for pineapples from Costa Rica; rate was 10% now 15%, bananas from Ecuador, rate was 10% now 15%. Citrus from South Africa is 30%. Mangoes from Brazil have a 50% tariff. Peru has been assessed a 10% tariff, while Guatemala remains at 10%. Again, this is only for products landing on US soil, sold to Canadian destinations. If these products can land in Canada, bypassing the US, there will be no tariffs. There are no additional tariffs on items that fall under the Canada, US, Mexico agreement. As Canada and the US did not reach an agreement by August 1st, items not covered by CUSMA are subject to a 35% tariff into the US. Canada has not announced any further retaliatory tariffs.
On Monday July 14th, as previously announced, the US U.S. Department of Commerce announced it is withdrawing from and terminating the 2019 Agreement Suspending the Antidumping Duty Investigation on Fresh Tomatoes from Mexico. In its place, a 17.9% anti-dumping duty on Mexican tomatoes destined for the USA replaced the agreement. Canada can still import Mexican tomatoes duty free under the USMCA agreement. Roma and round tomato market impacts are expected to be minimal until the main Mexican season begins in the Fall. Grape and cherry tomato supply is more reliant on Mexico and markets may react differently.
The April 2nd, tariff announcement, in Washington, confirmed Canadian and Mexican produce, destined for the USA that are compliant under the U.S.-Mexico-Canada Agreement (USMCA), are not subject to additional tariffs. That being said, many produce items from Central America and other countries imported into the USA and then sold to Canada are now subject to a blanket 10% tariff. This includes offshore avocados, bananas, French beans, pineapples, melons and some herbs among numerous other products. There is great concern about the broader application of tariffs on global trading partners and the potential disruptions to supply chains and market stability.
MARKETS TO WATCH: AT A GLANCE
Iceberg Lettuce: Iceberg markets are rising quickly. Iceberg supplies are tightening in the Arizona-California desert region as yields decline, stemming from rains earlier this season. Demand has increased. Markets are expected to strengthen daily over the next three weeks across all suppliers.
Broccoli: Broccoli prices are escalating as volume has fallen in the Arizona-California desert growing regions. Supplies have diminished; extended warm temperatures earlier this season bunched fields together, resulting in lower availability this week.
Cauliflower: Cauliflower supplies began tightening last week. The market is expected to continue to rise as harvests slow due to November and December rains.
Eggplant: Florida supplies are extremely limited due to cold weather, while Western production is meeting demand. Sinaloa volume from Mexico remains steady with good quality.
Corn: We continue to see a split market on corn again this week due to cold weather in Florida. Markets were higher out of Florida over Mexico. Quality is good out of both regions this week. Growers will need to assess the quality in Florida after the recent cold weather.
English Cucumber: Supplies are very tight; pricing has dramatically increased. Ontario cucumbers are commanding a premium with Mexican priced lower. Quality is just fair on both. Expect pricing to remain strong with light supply into February.
Snow Peas / Sugar Snaps: Prices are rising; rain in Mexico and freezing temperatures across Guatemala have tightened supplies.
Blueberries: Production continues in Central Mexico, though supplies are tight as volume trends down from seasonal peak levels. Peru is essentially finished for the season. The 12×1 pint packs are tighter in supply, while the 12 x 6-oz pack remains the primary offering for most shippers. Chilean supplies are expected to be very limited due to abnormal heat in key growing regions, combined with a stronger push to ship containers to Asian and European markets. These factors may create supply gaps as we move into March.
Baby Leaf Lettuces: Arugula, Spinach, Baby Kale and Spring Mix supplies are limited due to erratic weather in November and December. With these current challenges, please order for immediate use. Maintaining the cold chain is essential to maximize the already compromised shelf life.
Beans: Supplies will be very short out of Florida due to the recent freeze. We expect to see volatility over the next several weeks as growers assess potential losses amongst another round of cold weather in the forecast for this week. Markets jumped several dollars, and quality is fair at best on what is available. Mexico is also seeing lighter availability due to cooler weather slowing down production. High demand has also put upward pressure on pricing out of Nogales.
California Navel Oranges: Weather continues to be the biggest challenge this Navel orange season, and the impact goes well beyond simple rain delays and muddy orchard conditions. Our expectation is that this citrus season will conclude earlier than normal; could wrap up as early as May 1, with some commodities finishing even sooner.
Corn: We will continue to see a split market on corn this week due to cold weather in Florida. Markets were higher out of Florida over Mexico.
Clementine: Early-season Moroccan Clementines were limited this season due to quality issues and growers shifting to other markets. First arrivals of Nadorcotts are expected this week, with much of this fruit committed to contracts. In California, early January rains and prolonged fog have impacted quality, resulting in softer fruit and an estimated 10–15% fruit drop. Supplies were limited during the varietal transition and due to weather-related harvest delays.
Asparagus: Cold, rainy weather is moving into the Mexican asparagus-growing regions; prices are expected to climb. Quality is good; spears are firm with minimal spreading/seeding. Expect markets to rise over the next two to three weeks. The Peru season is ending; moving the market share to new crop supplies from Mexico.
Banana: Banana supply will begin to tighten up over the coming weeks as demand globally increases, and production out of the tropics is steadily declining.
California Carrots: West Coast value-added carrot supplies will be limited for the next two months due to recent heavy rain events.
Broccolini / Baby Broccoli: Quality is good, and supplies are still limited with most growers; post holiday demand is low.
Gold Pineapples: The pineapple market has settled down some but remains tight. Pineapple supplies are expected to become extremely limited in February through June, 2026.
Mango:Total industry volume has significantly decreased in the last two weeks, tightening the market temporarily. This is due to a temporary decline in Peru volume combined with the end of the Ecuador season.
Celery: Supplies of celery continue to remain limited out of California. The market is slightly lower in certain growing regions; availability is improving daily. All value-added celery items remain triggered.
Green Onions: Markets continue to be very high, but are trending downwards as supplies increase with weak demand.
Limes: Supplies are very tight from Mexico, Colombia, and Peru due to heavy rainfall.
Cantaloupe & Honeydew: Offshore cantaloupe and honeydew markets remain generally steady, with sufficient supplies; modest price increases are expected in two to three weeks as seasonal harvesting transitions begin.
Strawberry: The market is trending upward as weather impacts reduce supplies in Florida and California. More cold weather will delay berry maturation in Florida growing regions, resulting in smaller berry size and light-coloured fruit. With recent rain in California and Baja, have significantly lowered yields. Central Mexico remains largely unaffected, with steady supplies continuing to cross. Expect elevated prices heading into the Valentine’s Day weekend. Growers are waiting another week before setting prices on stem strawberries.
Stone Fruit: The import stone fruit season is well underway with steady arrivals of peaches and nectarines. Plum are just getting started and are light. Supply levels will increase into February.
Brussels Sprouts: North American production has now fully transitioned to Mexico. Supplies are limited; the crop is undersized. Strong demand is keeping prices elevated longer than anticipated. Size has been gradually increasing week over week; jumbo volume will rise over the next two weeks. Supplies will become more plentiful over the next two to three weeks. Value-added products are still triggered.
Grapes: Quality on South American fruit from Chile and Peru is outstanding. Markets are still firm. However, they are sliding as more fruit becomes available. Green grapes seem to be the tightest in supply, but that is expected to improve over the next 10 days.
Watermelon: Watermelon supplies are limited from offshore and Southern Mexico. Demand is also very light with the cooler weather in most of the selling areas.
Hothouse Tomato: Demand is stronger, with lighter field supplies. Supplies are tight; with tight supplies comes lighter color. Pricing is slightly higher again this week, with the lighter supply.
Field Tomato: Florida tomato volume is falling due to recent cold weather. Western Mexico’s moderate volume is expected to increase in late January due to favourable weather forecasts this week; current Mexican harvests are yielding high-quality fruit, with the majority of the supply consisting of large sizes (4×5 & 5×5).
Zucchini: Supplies are very tight from Florida and Mexico, with green zucchini especially limited due to cold and bloom drop. Quality is inconsistent, and availability remains the main concern.
Field Green Peppers: The green pepper market is stronger due to cold weather in Florida, while Mexican production remains steady. Strong Eastern demand keeps the market active.
Supply and Quality General Update
Commodity fields in Yuma have experienced disruption due to abnormal weather events. Cold weather plant varieties have endured warm temperatures with rain, bringing an early increase in production as well as disease pressure at the field level. We will begin to see reduced industry volumes moving forward as yields naturally diminish after the recent flush. Supplies of lettuce out of Mexico are in great shape. The concern is the recent freezing temperatures in Texas. Mexico, however, is looking great for volume and quality for the next couple of weeks.
With Valentine’s Day approaching, berry demand is starting to build across both retail and foodservice, and supply is tightening in a few key areas. This is shaping up to be a year where early planning will make a real difference. Florida strawberries are currently the main challenge. Overnight temperatures have dipped into the mid-30s in several growing regions, forcing growers to protect fields with irrigation. Harvests were canceled earlier this week, and production will be slow to recover. As a result, demand is expected to exceed supply for the next 7 to 10 days, keeping markets firm through the end of January.
Out West, Oxnard and Santa Maria strawberry fields are both seeing gradual improvements, with yields increasing day by day. Quality has been good overall, though some lots are showing light softness or green shoulders. Sizes are running medium to medium-large, which fits well with Valentine’s promotions. Even so, California alone cannot fully offset reduced volumes from Florida. Crossings from Mexico into South Texas remain lighter than normal but are slowly increasing. Quality continues to improve as the season progresses, though sizing is still on the smaller side. Mexico is helping fill gaps left by Florida and California, but availability remains tight enough that open market fruit will be limited as we move closer to Valentines Day. Baja is nearing the point where more meaningful volumes will begin crossing, which should help stabilize supply into early February. Florida is also expected to rebound as temperatures moderate, setting up a stronger production window after February 14th.
Outside of strawberries, blueberries are settling into a more balanced position as Chilean fruit replaces Peru, with Central Mexico volumes slowly increasing. Blackberries remain steady out of Mexico and Baja with moderate demand, while raspberries are somewhat tighter due to cooler temperatures limiting production. The message heading into Valentine’s Day is straightforward. Demand is coming on quickly, and supplies are improving. Prebooking early and staying flexible on origin will be key to maintaining coverage during one of the strongest berry pulls of the year.
VEGETABLES
ICEBERG– Iceberg markets are rising quickly. West Coast: Iceberg supplies are tightening in the Arizona-California desert region as yields decline, stemming from rains earlier this season. Demand has increased while supplies are much lighter than in previous weeks. Markets are expected to strengthen daily over the next three weeks across all suppliers. Fields are in a gap; 10 to 21 days ahead of schedule as the desert region has not experienced long-term cold temperatures or significant lettuce ice events. Quality is reported above average, with weights ranging from 38–43 pounds. Mexican supplies are steady; quality is strong due to ideal growing conditions. Expect much higher prices through February, at a minimum. East Coast: Florida lettuce supplies are limited. Recent cold weather has stalled growth. More low temperatures are forecast for early this week. The season will run through late March/early April.
ROMAINE / LEAF– Romaine prices are slowly inching up. Green leaf markets are steady. West Coast: Romaine supplies are tightening in the Arizona-California desert region as yields decline, stemming from rains earlier this season. Additionally, fields are 10 to 21 days ahead of schedule as the desert region has not experienced long-term cold temperatures or significant lettuce ice events. Overall quality is above
average, with minimal fringe burn or discoloration. Romaine hearts are expected to have steady availability throughout the week. East Coast: Southeast romaine and leaf supply out of Florida continue. This season is expected to run through late March to early April, weather permitting. Quality is average; recent low temperatures across Central and South Florida has contributed to slower growth and tight supplies.
SPRING MIX/BABY SPINACH/BABY ARUGULA/BABY KALE– Arugula, Spinach, Baby Kale and Spring Mix supplies are limited. Due to current challenges, please order for immediate use. Maintaining the cold chain is essential to maximize the already compromised shelf life. Arugula / Baby Kale: Although overall quality is good, prior rains and recent heat spikes have caused quality problems, including mildew, bolting, and yellowing. Expect tight supplies and elevated prices for the next two weeks. Baby / Teen Spinach: Baby spinach (4lb) and teen spinach (10llb) prices are triggered. Quality is good, but prior rains and recent heat spikes have caused quality problems, including mildew and bruising. Expect low volume and elevated markets for the next two weeks. Pricing on both baby and teen spinach items are triggered. Spring Mix: Quality is good; some bruising and discolouration have been reported. Expect limited stocks and high prices for the next two weeks. Most suppliers are holding to averages.
US CARROTS– California: West Coast jumbo and cello-packed carrots will remain extremely limited into March. Peeled baby carrot supplies should meet demand. Supplies remain extremely tight due to prior rain damage in California’s growing regions. Current demand exceeds supply, especially for jumbo and cello-packed carrots. Substitution options are available out of Arizona and Georgia and demand is transitioning. Expect elevated markets and tight supplies through February. Georgia: The season is in full swing and will run through early June. Commodity supplies are sufficient; quality is very good. Expect stable prices and abundant supplies. Arizona: The season is underway and will run through July. Early quality reports have been positive. Size is small but will increase as the season ramps up over the next three weeks. Markets will start elevated, but ease as the season progresses.
BEANS– Supplies are very short out of Florida due to the recent freeze and we expect to see volatility over the next several weeks as growers assess potential losses amongst another round of cold weather in the forecast for this week. Markets jumped several dollars, and quality is fair at best on what is available. Mexico is also seeing lighter availability due to cooler weather slowing down production. High demand has also put upward pressure on pricing out of Nogales. Snipped: Snipped green bean supplies are tight, with average quality.
MUSHROOMS– Quality and supplies are very good with lighter, post holiday demand. At this time, we do not see any supply issues.
BROCCOLI– Broccoli prices are escalating as volume has fallen in the Arizona-California desert growing regions. Arizona-California Desert: Supplies have diminished; extended warm temperatures earlier this season bunched fields together, resulting in lower availability this week. Quality is good; pin rot and yellowing are present in some fields, but can be avoided at harvest. Expect prices to remain elevated into February.
Mexico: Weather is ideal for growth; minimal precipitation is forecast for the next few weeks. Quality is very good; occasional mechanical damage is being reported. Markets are rising quickly to mirror West Coast prices. East Coast: The Georgia season has ended; harvests will resume in April. Florida production is ramping up however recent cold weather has slowed growth. Volume will increase in February. The season will run through April. Quality is strong; color is deep green and structure is ideal. Expect higher prices into February.
BABY BROCCOLI / BROCCOLINI– Quality is good, and supplies are still limited with most growers due to recent weather. The weather continues to affect harvesting schedules and quality. We should start to see some pricing relief by the end of January.
ASPARAGUS– Cold, rainy weather is moving into the Mexican asparagus-growing regions; prices are expected to climb. Mexico: Low temperatures are forecast heading into this week, which will slow growth that had been aided by recent warm weather. Caborca supplies are on the rise; the season will peak by mid-February. Quality is good; spears are firm with minimal spreading/seeding. Expect markets to rise over the next two to three weeks. Peru: The season is ending; moving the market share to new crop supplies from Mexico. Jumbos and extra-large sizes remain available. Quality is good; however, shelf-life is generally shorter due to longer transit times. Expect minimal Peruvian availability and higher pricing comparable to Mexican markets. Local Season: We’re beginning to plan for our local season, with our trusted partner in Ontario providing exceptional product from late May through July, pending Mother Nature.
GARLIC- Supplies from China, Mexico and California continue. Quality from all remains very good. China: Supplies of peeled garlic have tightened up as growers ship fewer containers to match post holiday demand. Pricing should stabilize as supplies adjust to demand. Quality is variable, depending on age. North American: California garlic is progressing with good quality, complemented by ongoing Mexican supplies. U.S. tariffs on Chinese garlic have shifted demand to Mexico and California.
CABBAGE– Ontario: Green, red and savoy cabbage supplies are good with very good quality being shipped out of storage. Prices are stable as demand from US buyers stabilizes. Imports: Cabbage has just about wrapped up in Georgia. New crop from Florida is up and running. Supply is abundant with good quality.
US CARTON BAKING POTATOES– Markets remain unchanged as there are lots of high-quality potatoes coming out of storage from all regions. January is typically a slow month for potato consumption as people try to eat healthy to bring in the new year which leads them to lower-carbohydrate options. Shippers will be looking to promote potatoes for Potato Lover’s Month in February. The long-term outlook mirrors last season, when the market remained relatively soft until late spring, at which point tighter supply led to higher pricing.
ASSORTED CHILI PEPPERS– Supplies are good out of Sinaloa and Snora currently. However, markets will remain higher Shisito and Red Fresno. We hope to see improvement next week on these items.
FIELD PEPPERS– The green pepper market is stronger due to cold weather in Florida, while Mexican production remains steady. Strong Eastern demand keeps the market active. Red peppers remain steady with excellent supplies out of Mexico. East Coast: Early assessments indicate that some areas of Florida experienced light frost damage. Fortunately, the impact appears minimal, and conditions could have been far worse. Mexico: In contrast to the east coast shortage, Mexican pepper supply remains strong. Weather permitting, availability is expected to stay steady, with no major disruptions reported. Overall supply out of Mexico continues to look good.
HOTHOUSE PEPPERS– The hothouse colored pepper market is steady weaker, as increased production from Mexico has boosted supply. Red, yellow and orange peppers are all available. Quality is good with product from Mexico. Ontario production will resume in March.
CELERY– Supplies of celery continue to remain limited out of California. The market is slightly lower in certain growing regions; availability is improving daily. West Coast: While markets have eased, elevated prices will persist for all carton celery as well as fresh-cut value-added celery through mid- February due to extreme weather that has reduced California celery yields. California celery fields experienced significant storm events in November and again during Christmas week, including up to six inches of rain over a four-day period, accompanied by sustained winds nearing 60 mph. As much as 55% of processor-variety celery was lost, greatly impacting value-added availability. All value-added celery items have triggers. Quality has been impacted; wind-related twisting and damage are being reported. Our grower-partners thankfully have diversified celery programs utilizing several different varieties across multiple states, allowing them to shift orders and meet demand, ensuring supply. Another storm is forecast for the Oxnard, California region over the next nine days; we will update any changes as they occur. Mexico: Mexican volume is in good shape overall with fair quality. Supplies from Mexico may slow down over the next few weeks with temperature swings causing some quality issues which will impact availability. East Coast: Florida production out of Belle Glade, started mid-December and supplies will continue to increase with most product used for contracts leaving very little for open market.
ENGLISH CUCUMBERS– Supplies are very tight. Pricing has dramatically increased. Ontario cucumbers are commanding a premium with Mexican priced lower. Quality is just fair on both. All sizes and grades are limited. Expect pricing to remain strong with lighter supplies into February. Mini Cucumbers: Supplies of mini cucumbers are also very tight with much higher pricing. Quality is just good.
CANADIAN POTATO– Canadian storages held 2.9% more potatoes January 1, 2026 than they held a year earlier. It is Canada’s largest January 1 potato inventory on record. It exceeds the five-year average supply by 9.6%. Increased stocks in Alberta offset reduced inventories Manitoba, PEI, Quebec, and Ontario. Stocks intended for processing are up 1.4%, relative to the previous year. Table potato inventories exceed year earlier holdings by 5.2%, while seed potato supplies are up 7.4%. Ontario: Ontario potato holdings on January 1, were 5.7% less than the 2025 inventory. That includes holding of chip potatoes which were down 5.3% from the previous year. Chip potato disappearance exceeded last year’s pace by 9.5%. At that usage rate, Ontario’s chip potatoes would last through August 11. Table potatoes in storage on January 1, were also less than year-earlier holdings. December table potato disappearance exceeded 2024 movement by 26.6%. If the December usage pace continues, Ontario’s table potatoes would be cleaned up by April 17. P.E.I.: Island growers held 8.4% fewer potatoes in storage on January 1. It is PEI’s second-smallest January 1 since 2002, behind 2021. December disappearance dropped by 22.9%. That is the slowest December movement since 2022. Intended use data put processing potato supplies at 9.5% lower than year-earlier supplies. Processing potato disappearance was 16.8%; below 2024 usage. If the December usage rate continues, the Island’s remaining processing potatoes would last through September 15. The January 1 table potato inventory 7.0% less than 2024. The December table potato disappearance rate was 31.0%, below the 2024 pace. If the slow December usage rate continues, the remaining table potato supply will last through August 1. New Brunswick: January 1 potato stocks nearly matched the year-earlier inventory. However, stocks exceeded the three-year average supply by 10.8%. December disappearance fell 3.8% below 2024 usage. The province had more processing potatoes left in storage on January 1, than year-earlier holdings. December processing potato disappearance was down 4.9% from the previous year. At the December usage rate, those potatoes would last through October 6. New Brunswick’s table potato inventory is down 21.2% from prior year. Calculated December table potato movement exceeded last year’s pace by 30.7%. At that disappearance rate, New Brunswick’s table potatoes would last through September 16. Quebec: The province had 4.4% fewer potatoes in storage on January 1 compared to year-earlier holdings. December disappearance was 16.5%, less than 2024 movement. Intended use data show that December table potato disappearance fell by 17.4%. That left fewer table potatoes in storage than the province held the previous year. At the December usage rate, Quebec’s remaining table potato inventory would be cleaned up by June 19. December processing use fell 14.7%, below 2024 movement. That left fewer processing potatoes in storage on January 1 compared to year-earlier holdings. At the December usage pace, the remaining processing potatoes would last through November 10. British Columbia: The province had more potatoes in storage on January 1 exceeding year-earlier holdings by 30.9%. It is British Columbia’s largest January 1 inventory since 2007. The province held more table potatoes than 2025 stocks. Alberta: Alberta’s January 1 potato stocks exceed the 2025 inventory by 29.0%. December potato disappearance was down 13.9% from year-earlier movement. Intended use data show reduced disappearance in all categories. Alberta’s December processing potato disappearance fell below 2024 usage. The processing sector had a record inventory of potatoes left in storage on January 1; 22.9% more than the 2025 inventory. Processing use needs will need to pick up significantly to use the remaining supplies before they lose quality. At the December usage rate, the province’s processing potatoes would last through the end of the year. At a record volume, Alberta’s January 1 table potato stocks are more than double the year-earlier inventory. Based on calculated December table potato disappearance rates, it could indicate that potatoes have been diverted from the seed sector and/or the processing sector to the table potato sector.
CAULIFLOWER– Cauliflower supplies began tightening last week. The market is expected to continue to rise as harvests slow due to November and December rains.
EGGPLANT– Florida supplies are extremely limited due to cold weather, while Western production is meeting demand. Sinaloa volume from Mexico remains steady with good quality.
CORN– We continue to see a split market on corn again this week due to cold weather in Florida. Markets were higher out of Florida over Mexico. Quality is good out of both regions this week. Growers will need to assess the quality in Florida after the recent cold weather.
FRENCH GREEN BEAN / BABY SQUASH– Guatemala continues to show good production, and quality is steadily improving. Supplies of French beans, baby squash, baby peeled carrots and colored baby peeled carrots have returned to normal. Mexican French bean availability is fair, though cooler weather continues to impact yields.
BRUSSELS SPROUTS– Supplies remain tight as Mexican crops struggle to reach full size. Offshore Imports: There are still supplies available from Europe priced at lower levels than Mexican product. Quality is just average with sporadic supplies. Mexico: North American production has now fully transitioned to Mexico. Supplies are limited; the crop is undersized. Strong demand is keeping prices elevated longer than anticipated. Size has been gradually increasing week over week; jumbo volume will rise over the next two weeks. Supplies will become more plentiful over the next two to three weeks. New crop quality is great. Growers report minimal seeder/puffiness and good color throughout. Small size is the main problem. Expect markets to remain elevated heading into next week before inching down in February as availability increases.
SNOW PEAS / SUGAR SNAP PEAS– Prices are rising; rain in Mexico and freezing temperatures across Guatemala have tightened supplies. Mexico: Recent rains across Northern Mexico have lowered yields. Quality issues have increased: scarring and discoloration are present in most lots, significantly reducing supplies crossing the border. The Baja season will start next week, gradually alleviating strong demand on Northern Mexico. Expect higher pricing and extremely limited supplies over the next two to three weeks. Guatemala: Freezing temperatures and ice across lower elevation growing regions have caused quality issues and crop damage. Frost damage, scarring, and discoloration are present in most lots, minimizing imported availability. Higher elevation growing regions escaped the worst of the freeze; quality is generally better when sourced from mountain ranches. Expect climbing markets, low volume, and increased quality issues as supplies recover from freeze damage over the next two to three weeks.
GREEN ONIONS– Markets continue to be very high, but are trending downwards as supplies increase with weak demand. Availability remains tight due to previous rain in the Mexican growing region hampering supplies, however, supplies are improving. Plantings for the next week were affected by prior rains, and yields are likely to remain an issue for another week. Yields are expected to improve into February.
ONIONS– Demand has remained strong for yellow spanish onions.. White onions remain limited; markets are rising. Red onion supplies are adequate; expect steady prices. Washington, Idaho, Oregon, Utah, and Colorado: Storage red and yellow spanish supplies are adequate; white onion volume is low. Quality ranges from good to fair; translucent layers, soft texture, bruising, and decay are occasional issues. Expect steady yellow onion pricing; markets will then begin to decrease as production catches up with demand. White onion pricing is expected to increase over the next one to two weeks. Freight rates are also unusually high for this time of the year. Ontario / Quebec: Ontario continues shipping good supplies of new crop cooking onions and red onions; prices remain steady as demand is fairly light. Quality is very good.
COLLARDS/CHARD/KALE– The Southeast is experiencing cold weather, with overnight temperatures below freezing. The plants now have been tempered to adjust to these cold snaps. There is plenty of volume available, and quality is good. Harvesting and packing has been delayed as growers have to wait longer in the mornings for the temperatures to warm up.
ZUCCHINI– Supplies are very tight from Florida and Mexico, with green zucchini especially limited due to cold and bloom drop. Quality is inconsistent, and availability remains the main concern. It’s best to avoid any promotions until we see more consistent volume returning from Mexico. Mexico: Green zucchini remains extremely active, with current quality showing approximately 15–20% scarring and scuffing. Yields in Mexico continue to trend lower, and we do not anticipate meaningful relief until early February. Many growers have already abandoned older fields, removing a significant portion of available supply from the market. Florida: Florida’s volume also remains limited due to cooler temperatures and reduced acreage from what is typically harvested during this period.
FRUIT
PEARS– The pear market is steady and well-supplied, with Anjous, Bartletts, Boscs, and Reds arriving from Oregon and Washington State on time and in good quantities. Pears are currently offering better promotional value than large apples. We anticipate that Bartlett pears will be available to ship this year until February. Bosc pears and Anjou are projected to be year-round this year and will be promotable through May 2026.
BLACKBERRIES– Mexican blackberry quality continues to perform well overall. While there are occasional issues such as soft fruit and popped cells, these are minimal and do not significantly impact pack quality. Regression remains low, with fruit maintaining good firmness and color. With stable weather conditions forecast for the remainder of the month, quality is expected to remain consistent. Light demand is keeping the market very reasonable.
BLUEBERRIES– Mexico: Steady supplies are available loading out of Texas. Most incoming packs are 6-ounce packs, with some pints also available; larger pack sizes can be accommodated upon request. Supplies from Mexico are expected to remain steady over the next couple of weeks. Chile: Supplies are expected to be very limited due to abnormal heat in key growing regions, combined with a stronger push to ship containers to Asian and European markets. These factors may create supply gaps as we move into March. Peru: Availability is limited as the season comes to an end.
STRAWBERRIES– The market is trending upward as weather impacts reduce supplies in Florida and California. More cold weather will delay berry maturation in Florida growing regions, resulting in smaller berry size and light-coloured fruit. With recent rain in California and Baja, have significantly lowered yields. Central Mexico remains largely unaffected, with steady supplies continuing to cross. Open-market fruit is expected to remain limited into February. Expect elevated prices heading into the Valentine’s Day weekend. Growers are waiting another week before setting prices on stem strawberries. Santa Maria, California: The fall crop has passed its peak; volume is falling. Size ranges from small to small-medium; 20-28 berries per 1-pound clamshell. Quality is good; white shoulders and light bruising are issues. The spring season is getting started; fruit size is large; 9-12 berries per 1-pound clamshell. Oxnard, California: Winter seasonal volume has passed its peak; the spring crop will get underway soon. Size currently ranges from medium to large; 20-24 berries per 1-pound clamshell. Quality is good; white shoulders and light bruising are issues. Mexico: The season is at its peak; yields are high. Size currently ranges from medium to large; 22-26 berries per 1-pound clamshell. Quality is good; small size, white shoulders, and misshapen berries have been reported. Florida: More cold weather will delay berry maturation. Supply levels have decreased due to the unseasonably low temperatures. Berries range from small-medium to medium in size; 24-28 per 1-pound clamshell. Quality is good; small size, light coloured fruit, and misshapen berries have been reported. Ontario Hothouse: Hothouse production continues to be very light with most production being allocated to retail programs. Quality is good and sizing is on the smaller side.
RASPBERRIES– Mexican raspberry quality remains strong, with fruit displaying good firmness and uniform color. Sizing varies but is predominantly medium, which is typical for this time of year. There are occasional instances of broken fruit and some darker-colored berries; however, these remain firm and are not considered a significant concern. Overall pack appearance is solid, and quality is expected to stay consistent under the current favorable weather conditions. Baja fruit is available out of San Diego, with steady supplies expected this week, though volumes are anticipated to tighten as the month progresses. Light demand is keeping the market very reasonable.
MANGO– As we get ready to move into February, production is expected to increase for several weeks. Approximately 1.39 million boxes arrived to North America last week from Peru. Total industry volume has significantly decreased in the last two weeks, tightening the market temporarily. This is due to a temporary decline in Peru volume combined with the end of the Ecuador season. It is no longer cooler in the Peru growing region and has made more orchards available for harvest. A strike interrupted supply last week in the growing regions of Tambo Grande and San Lorenzo that will affect arrivals the first week of February. This has been sorted out, and growers will begin harvesting and packing last week for mid-late February arrivals. The industry anticipates a rebound next week, with 2.4 million cases projected to arrive, marking an expected season high for Peru. The size curve continues to favor medium and large fruit, and small sizes remain limited as the season progresses. Pricing on large sizes is trending lower, while pricing on small sizes is expected to increase as availability tightens. Demand remains steady. The main variety available is Kent, with limited volumes of Ataulfo (Honey), Keitt, and Tommy Atkins.
GRAPEFRUIT– Florida: Florida grapefruit is exhibiting excellent quality with strong internal characteristics. Supplies are steady, with good availability on all sizes. Texas: Texas grapefruit crop is producing good supplies. Available sizing varies by grower, but overall supply is meeting demand across all sizes. California: Ruby Reds and Star Rubies are currently being harvested. No quality concerns are being reported at this time. Imports: Offshore grapefruit is finished until Israel starts with the first arrivals expected in February.
BANANAS– Banana supply is expected to tighten up over the coming weeks as global demand increases, and production out of the tropics is steadily declining. A combination of virus pressure, low yields, increasing cost of production have put incredible strain on this staple fruit. Overall, the banana quality was very good and supplied. The key to navigating this coming year will be consistency in supply, consistency in ordering patterns and staying far ahead of any issues.
LEMONS– California: Lemons are available from all Districts with all sizes. Fruit is skewing toward a fancy grade and peaking on 140ct and larger, followed by 165ct and 200ct. Harvest in District 3 (California Desert / Arizona) will conclude at the end of January, aligning well with peak harvest in District 1 (San Joaquin Valley), where heavy fancy-grade fruit is running primarily 115ct, 140ct, and 95ct, followed by 165ct. Heavy rains in December are expected to support additional growth in Districts 1 and 2, and a premium on 165ct and 200ct lemons is anticipated this spring. With District 1 taking the brunt of recent weather events, some growers are beginning to tap into District 2 supplies earlier than planned. Volumes are building, and near-term market swings are likely. Weather impacts are expected to affect lemon quality as well, with potential issues including clear rot, mildew scarring, and copper damage. Harvesting and packing Meyer lemons continues with good supplies. Pack size is 12x1lb. Mexico: The Mexican lemon season is winding down. Fruit continues to skew toward choice grade with lighter availability of fancy-grade product.
POMEGRANATE– The California season is done. There is only offshore fruit available from Turkey. Ordering will need to be adjusted as imported case sizing is 8lbs (8-12ct) while California ships 22lb cases (40-44ct).
GRAPES– South American exports totaled 3.6 million cartons in last week, with Chile shipping significantly less fruit due to a projected 10% seasonal decline, keeping weekly volumes below last year’s peak levels. Quality is outstanding. Despite this, the market remains balanced with stable, but firm pricing, supported by aligned supply and demand and upcoming retail promotions. Markets are expected to slide as more fruit becomes available. Green grapes seem to be the tightest but are expected to improve over the next 10 days.
GOLD PINEAPPLES– Pineapple volumes in Costa Rica during the first quarter of 2026 will be limited due to the impact of the heavy rainfall recorded at the end of 2024 and the beginning of 2025. These weather conditions affected land preparation and planting programs, reducing fruit availability for this period. Production numbers are expected to improve by June. Large/five-count and crownless pineapple supplies are scarce. Although still limited, six and seven count fruit is a bit more plentiful. Eight count supplies are meeting demand. Overall quality is average. Brix has remained above 14, with less than 10% of the samples showing values below 13. The fruit has exhibited internal disorders associated with increased rainfall during December and lower air temperatures, resulting in water accumulation at the basal area in no more than 15% of the fruit. During the first two weeks of the year, the minimum air temperature averaged 21°C; approximately 3°C below the climatological normal. It occasionally dropped below 20 °C. These conditions suggest potential natural flowering induction and a subsequent increase in pineapple production toward the end of May. Expect higher prices and limited availability through May. Costa Rica supplies approximately 85% of the pineapples imported into the U.S. and Canada.
WATERMELON– Watermelon supplies have tightened up and there are limited supplies coming from offshore and Southern Mexico. The quality has been good, but we are seeing lower brix due to the shorter days with less sunlight which is normal for this time of year. Supplies will pick up again, late March, early April when Northern Mexico and Florida start.
AVOCADO– Harvests in Mexico were very strong last week, contributing to ample industry supply. Demand is high across the industry, driven by New Year health-focused eating, attractive pricing, and inventory building ahead of the Super Bowl. Despite higher supply, pricing is holding at current levels due to heavy demand, particularly on medium and large fruit. Promotional opportunities remain abundant on all sizes as the industry heads into anticipated continued peak demand weeks ahead of the Super Bowl. Mexico: A 99.7-million-pound harvest was reported last week, with 83.6 million pounds shipped. The Main Crop is averaging 31.4% dry matter, and sizing continues to peak on 48s and 60s. Harvest activity surpassed the prior week’s record-breaking volume, exceeding the previous industry record of 94.7 million pounds set in 2021. Due to the rainfall during this time of season, Lenticel presence remains elevated. Colombia– The Principal Crop is at full speed, with all volume being directed to the European market. Sizing is concentrated on medium sizes. Volume is expected to last through February or March.
STONE FRUIT– The import stone fruit season is well underway. Supply levels will increase into February. Peaches/Nectarines: Supplies are somewhat limited, but increasing daily. Quality is good; sugar levels range from 10 to 12 Brix. The season will run through April. Expect elevated markets until the California season starts in May. Plums: Volume is low, but rising. Quality is good; sugar levels range from 12 to 14 Brix. The season will run through late May. High prices will persist until the California season starts in May.
CANTALOUPE– Offshore cantaloupe markets remain generally steady, with sufficient supplies; modest price increases are expected in two to three weeks as seasonal harvesting transitions begin. Offshore cantaloupe supplies remain balanced in the near term. A seasonal transition within Guatemala is expected in mid-February, which may result in lower volume during the changeover. Markets are expected to remain steady over the next two weeks before firming slightly during the transition period. Overall production from Guatemala and Honduras is expected to be lower than in prior seasons. Sizing remains favourable with a good mix of 9ct and 12ct fruit, as well as jumbo sizes. Quality continues to trend positively, with improved external colour and strong eating quality. Brix levels are in the 12–14% range.
HONEYDEW– Offshore honeydew markets remain generally steady, with increasing honeydew availability; modest price increases are expected in two to three weeks as seasonal harvesting transitions begin. Honeydew supplies have begun to increase as additional vessels arrive into ports. Size is focused on 5ct, jumbo 5ct, and 6ct fruit. Smaller 8ct fruit remains limited, accounting for less than one percent of production. Quality has been excellent: growers report minimal external defects. Sugar levels range from 11–13% Brix.
ORANGES– California: Prolonged rainfall earlier this month impacted navel sizing, with supplies now peaking on 56/48 counts. Small sizes, 113/138 counts, remain tight and will continue to be limited throughout the navel season and into the Valencia season that starts in May. While heavy rains have subsided, dense fog continues to limit harvesting. Florida: Limited availability of small California navels has pushed demand to Florida juice oranges. Hamlin oranges are currently heavier on smaller sizes, 125/138 counts, with limited availability of larger sizes. Valencias are starting with peak sizing on 100/125 counts. Quality of juice oranges is reported to be in good standing with no issues currently. Texas: Juice oranges out of Texas are peaking on mid sizes with strong demand on small fruit. Limited volume on fancy fruit. Offshore: Spanish Navels continue to be available; small sizes are still very tight. Egyptian Late Navels will enter the market over the next 10 days; once Navels are done Valencias will start. Moroccan Navels expected to begin shipping the first week of February and run through June. Supplies will be dominated by 88/90ct and 105/100ct sizes. Great quality is forecast; sugar levels will range from 10-13 Brix. Price points are considerably less than US fruit.
BLOOD ORANGE– Blood oranges will be tight. The size profile is peaking on 72s and 88s, with very limited availability on 113s and 138s. The blood orange season runs from mid-late December to June. Please be aware that the typical “blush” exterior may not be present, though internally you will find full deep red color. By mid-January, we will begin to see more of the typical exterior “blush” color on the skin. Quality is excellent; current sugar levels range from 12-13 Brix.
CARA CARA– California Cara Caras: Sizing is currently peaking on 72 count and is expected to trend larger as the season progresses. Early January rains have also contributed to size growth, further limiting availability of smaller fruit, 113/138 counts.California Cara Caras harvest continues. Supplies are stable with very strong demand. Supplies will ship through late April. The Cara Cara variety is a cousin to the Moro, a.k.a. blood orange, and was created by cross-pollinating Washington Navels and Brazilian Bahia Navels. External colour is comparable to that of Navel oranges, in fact it’s nearly impossible to tell the difference until they are cut open. Their pink flesh is juicy and looks similar to a grapefruit, without the bitter flavour. Cara Caras have a high sugar content, low acid, and sweet, berry-like notes. Pricing is a bit higher than the Navel market due to their premium taste and sweetness. Supplies are dominated by small sizes; 88ct through 113ct fruit. Quality is excellent; current sugar levels range from 12-13 Brix.
MANDARIN / CLEMENTINE– Imports: Early-season Moroccan Clementines were limited this season due to quality issues and growers shifting to other markets. First arrivals of Nadorcotts are expected this week, with much of this fruit committed to contracts. California: Early January rains and prolonged fog have impacted quality, resulting in softer fruit and an estimated 10–15% fruit drop. Supplies were limited during the varietal transition and due to weather-related harvest delays. Conditions are beginning to improve as growers move into Page and Tango harvests, which are showing better quality than Clementines. However, mid- to late-season varieties, including Tangos and Murcotts, are projected to see reduced overall volume.
LIMES– Supplies are very tight from Mexico, Colombia, and Peru due to heavy rainfall. Larger sizes (175s and up) are limited, with most volume in 200s and smaller. Size distribution is: 110-11%, 150-22%, 175-23%, 200-25%, 230-12%, and 250-7%. Quality is fair, with some disease issues. We will start February with a smaller harvest, concentrated on medium and large sizes of good quality. As every winter, we will see compacted volumes, although the January fruit is being kept in the orchards to ensure a good supply during the winter months. As every winter, a compacted harvest is forecast for mid-February and late February, providing small- to medium-sized fruit. Price and size pressure are expected through March.
APPLES– Ontario: Ontario growers continue packing and shipping out of storage. Golden Delicious, MacIntosh, Royal Gala, Honeycrisp, Empire, Spartan, Cortland, Red Delicious, Fuji and Ambrosia are all available. Quality is excellent, with good color, excellent crunch and high brix. Prices have stabilized and should hold steady well into the spring. Washington: There are fewer apples in storage than what was expected a couple of months ago. The latest storage report is showing that inventories are lower on many varieties for this time of year than the same time last year. As a result, we are seeing a rising market on many varieties, sizes, and packs, and this trend is expected to continue for at least the next couple of months. The most significant item that is down this year is Royal Gala’s. The latest report shows the crop is down over 20% from last year. There are still plenty of Royal Gala to get through until offshore imports start but expect pricing to rise as we progress through the season. The other top variety that is short this season is the ever-popular Honeycrisp variety. The Honeycrisp crop was down over last year and has become ever tighter over the last month because of strong sales as well as low pack-outs. Overall, growers are left with a smaller crop than expected and rising prices.
HOTHOUSE TOMATO– Red Tomato On-The-Vine & Beefsteak: The Ontario hothouse tomato season is finished. Ontario production will resume late March, 2026. Growers have started utilizing Mexican operations for supply. Demand is stronger, with lighter field supplies. Supplies are tight; with tight supplies comes lighter color. Pricing is slightly higher again this week, with the lighter supply. Bite Size (Cherry, Grape, Cocktail, Medley): Hothouse production of all bite sized tomato continues from Mexican operations. Quality on cherry and grape is good, with supplies meeting steady demand. Medley supplies are tight, with only fair quality.
MATURE GREEN FIELD TOMATOES– Florida tomato volume is falling due to recent cold weather. Mexican tomatoes crossing into the USA have a 17.9% duty. Mexican tomatoes placed in bond, destined to Canada are duty free. Demand for Mexican fruit has increased; expect prices to climb. Rounds: Florida’s recent cold weather is slowing plant growth; no major damage reported on the plants, but a potential bloom drop could affect supplies in February. Western Mexico’s moderate volume is expected to increase in late January due to favourable weather forecasts this week; current Mexican harvests are yielding high-quality fruit, with the majority of the supply consisting of large sizes (4×5 & 5×5). Expect higher markets over the next two weeks due to reduced Florida availability. Romas: Recent Florida cold weather will limit supplies for several weeks. Volume is rising in Western Mexico. Large sizes are most plentiful. Quality is good. Growers report low winter volume in Central Mexico. Prices will climb over the next two weeks. Grape & Cherry Varieties: Low temperatures have reduced yields in Florida. Expect limited production through January in Central Mexico. Volume will ramp up in Western Mexico by late January as weather improves. Expect slightly higher markets next week.
WILD FORAGED PRODUCTS:
Wild Mushrooms
** DONE ** Yellow Chanterelle: Season is finished.
Cultivated Morels: From Asia (Near Tibet). Great product. Regular steady supplies. 5lb or 2.2lb baskets. Prices steady. Call for pricing.
Yellowfoot: From British Columbia. Perfect quality. Prices steady. 6lb baskets.
Black Trumpet Mushroom: From Oregon. New crop. Pricing steady. 5lb basket. Call for pricing.
Hedgehog Mushroom: From Oregon. Harvest is moving quickly. Mediums and a few buttons. “True” Pied du Mouton. Call for pricing.
Bluefoot Mushroom: Gapping in supply this week.
Truffles
Himalayan Black Truffles (Tuber indicum): Black and fully ripe. Small round and very reasonably priced. Call for details.
Winter Truffles (tuber Melanosporum): Quality improving. Season is in full swing with mature product. Pricing is lower. Whole (25g-250g per piece), cuts and smalls(10g-15g per piece) available. Call for pricing.
White Truffles (tuber Magnatum): Season continues. Prices lower. Call for details.
