ONTARIO LOCAL
POTATO– Growers continue packing product out of storage. Whites, reds and Yukon golds. Chef Large #1, “A”, “B” and “C” (creamer) sizes are all available.
WAX TURNIP (RUTABEGA)- Rutabaga continues to ship out of storage with good supplies. Prices remain steady.
CARROT– Carrot growers continue packing out of storage. Quality is very good and prices are steady. Heirloom multi colored and red carrot supplies are very good with good quality.
MUSHROOMS– Supplies are good with no disruptions in supply expected.
CABBAGE– Growers continue packing cabbage out of storage. Green, red and savoy cabbage supplies are very good. Pricing is steady with good demand.
APPLES– Apples continue to be shipped out of storage. Gold Delicious, MacIntosh, Royal Gala, Honeycrisp, Empire, Spartan, Cortland, Red Delicious, Ambrosia and Fuji are all in very good supply. Quality is very good with all sizes available.
HOTHOUSE LETTUCE– Supplies of Sensei Farms baby lettuce are very good with very good quality and exceptional shelf life. Hydroponic boston/butter supplies are good.
HOTHOUSE STRAWBERRIES– Very light supplies of Ontario hothouse strawberries continue with strong demand. Most supplies are going to retail programs. Quality is very good; however, berry size is on the smaller side.
ENGLISH CUCUMBERS– Production has become very light, due to lack of sunlight. Quality is good. Pricing is much higher than last week. Sizing is leaning to the smaller sizes. Availability is very tight. We expect light supplies from Ontario to continue into February.
Tariff Update
Announced, November 14th, 2025 tariffs for products imported into the USA were removed from over 200 grocery items. Tropical fruits such as avocados (except from Mexico where the USMCA agreement is already tariff free), pineapples and mangos, bananas, oranges and tomatoes from anywhere except Mexico, where the anti-dumping duty remains in place, had their tariffs retroactively removed effective November 13th. There are several items the tariffs were not removed, such as cantaloupe, honeydews, asparagus to name a few.
Effective September 1, 2025, the 25% Canadian retaliatory tariffs for items that fall under the CUSMA free trade agreement will end. The list of items includes all USA grown tomatoes, cherry & grape tomatoes, beans, oranges, mandarins, tangerines, satsumas, clementine’s, lemons, limes, pomelos, papaya, watermelons, peaches, nectarines, cherries and plums.
A new round of US tariffs took effect Friday August 7th that will affect imports from the USA for pineapples from Costa Rica; rate was 10% now 15%, bananas from Ecuador, rate was 10% now 15%. Citrus from South Africa is 30%. Mangoes from Brazil have a 50% tariff. Peru has been assessed a 10% tariff, while Guatemala remains at 10%. Again, this is only for products landing on US soil, sold to Canadian destinations. If these products can land in Canada, bypassing the US, there will be no tariffs. There are no additional tariffs on items that fall under the Canada, US, Mexico agreement. As Canada and the US did not reach an agreement by August 1st, items not covered by CUSMA are subject to a 35% tariff into the US. Canada has not announced any further retaliatory tariffs.
On Monday July 14th, as previously announced, the US U.S. Department of Commerce announced it is withdrawing from and terminating the 2019 Agreement Suspending the Antidumping Duty Investigation on Fresh Tomatoes from Mexico. In its place, a 17.9% anti-dumping duty on Mexican tomatoes destined for the USA replaced the agreement. Canada can still import Mexican tomatoes duty free under the USMCA agreement. Roma and round tomato market impacts are expected to be minimal until the main Mexican season begins in the Fall. Grape and cherry tomato supply is more reliant on Mexico and markets may react differently.
The April 2nd, tariff announcement, in Washington, confirmed Canadian and Mexican produce, destined for the USA that are compliant under the U.S.-Mexico-Canada Agreement (USMCA), are not subject to additional tariffs. That being said, many produce items from Central America and other countries imported into the USA and then sold to Canada are now subject to a blanket 10% tariff. This includes offshore avocados, bananas, French beans, pineapples, melons and some herbs among numerous other products. There is great concern about the broader application of tariffs on global trading partners and the potential disruptions to supply chains and market stability.
MARKETS TO WATCH: AT A GLANCE
Washington Apples: The latest storage report is showing that inventories are lower on many varieties for this time of year than the same time last year. The most significant item that is down this year is Royal Gala apples. The latest report shows the crop is down over 20% from last year. This item has really tightened up in the last month and prices are very high for this early in the season. Expect gala availability and pricing to continue to rise in February as there is no relief in sight.
Mango: Volume has been up and down the last few weeks; some of this is due to the quality in the field along with higher field prices. Peru arrival volumes have declined this week from the prior week as peak seasonal volumes have passed and overall supply is expected to continue declining until Mexico begins to fill the gap in March. The size curve continues to favor larger 7–8 count fruit. Pricing on large sizes is stable, while small-size (10ct and 12ct) pricing is increasing as availability tightens.
Bananas: Banana supply will begin to tighten over the coming weeks as global demand increases and production in the tropics steadily declines. Pricing is expected to take a noticeable increase in the upcoming weeks. A combination of virus pressure, low yields, and increasing production costs has placed significant strain on this staple commodity.
Iceberg Lettuce: Iceberg lettuce prices continue to escalate. Value-added iceberg products are triggered once again. Supplies continue to be tight in the Arizona-California desert region as yields decline, stemming from rains earlier this season. Markets are expected to strengthen daily over the next three weeks across all suppliers.
Romaine / Leaf: The market for all leaf items remains active. As supplies tighten, markets have begun to trend higher, particularly on green leaf and red leaf. Value-added romaine items are triggered.
Broccoli: Broccoli prices continue to escalate as volume is light in the Arizona-California desert regions.
Cauliflower: Cauliflower supplies remain tight again this week, with the market edging higher. This upward pressure is driven by reduced harvest volumes, a direct result of the planting disruptions caused by the November and December rains.
Eggplant: Florida eggplant production is effectively finished until late March, leaving Mexico as the sole primary source. While supply may improve slightly ahead of Lent, demand is projected to outpace availability, keeping markets firm through mid-March.
Corn: We will continue to see a split market on corn this week due to the freeze in Florida. Markets were higher out of Florida over Mexico. Quality is good out of Mexico and will be impacted in Florida. Florida farmers are currently still assessing their crop for quality and freeze damage.
English Cucumber: Supplies are very tight; pricing continues to be very high. Ontario cucumbers are commanding a premium with Mexican priced slightly lower. Quality is just fair on both. Expect pricing to remain strong with light supply through February.
Snow Peas / Sugar Snaps: Adverse weather has impacted both major growing regions; Guatemala and Mexico. Heavy rainfall in Northern Mexico and freezing temperatures in Guatemala are significantly reducing production. As a result, supplies are expected to remain limited over the next 14 to 21 days, until the Baja season begins to ramp up and provide additional volume.
Strawberry:Prices are elevated; Valentine’s Day demand is strong. Stem strawberries are available from California. Florida is rebounding from freezing temperatures that greatly reduced yields. This week’s improved weather will increase supplies into next week with improved quality and softer demand easing prices.
Blueberries: Blueberry supplies are very limited and demand continues to outpace supplies. Imports from Peru are finished and Chile will end in late February, shifting demand to Mexico as volumes decline. Past freezing temperatures in Florida damaged crops, limiting volume.
Baby Leaf Lettuces: Arugula, Spinach, Baby Kale and Spring Mix supplies are limited due to erratic weather in November and December. Quality is fairly good; occasional mildew, bolting, and yellowing have been reported. Expect tight supplies and elevated prices for the next two weeks.
Beans: Recent freezing temperatures are affecting Florida value-added and commodity green bean supplies; prices are escalating. Supply will be extremely short out of Florida and we should expect to see volatility over the next several weeks as growers assess the heavy losses.
California Navel Oranges: Weather continues to be the biggest challenge this Navel orange season, and the impact goes well beyond simple rain delays and muddy orchard conditions. Our expectation is that this citrus season will conclude earlier than normal; could wrap up as early as May 1, with some commodities finishing even sooner.
Clementine: Imported Nadorcotts have started to become available, but much of this fruit is committed to contracts. Fruit is very clean with no quality concerns reported at this time. In California, early January rains and prolonged fog have impacted quality, resulting in softer fruit and an estimated 10–15% fruit drop.
Asparagus: Mexican production has slowed as cooler temperatures impact the San Luis and Caborca regions, while Peruvian production continues to decline due to normal seasonal transitions.
Broccolini / Baby Broccoli: Supplies are limited: December rains across California and Northern Mexico have affected quality and minimized yields. Quality is fair.
Gold Pineapples: The pineapple market has settled down some but remains tight. Pineapple supplies are expected to become extremely limited in February through June, 2026.
Celery: As with other row crops, the celery market has tightened. Value-added celery items remain triggered. Weights are running at normal budgeted levels and quality remains solid.
Green Onions: Green onion supplies remain very tight but are beginning to show some slight improvement. Growers are holding to very strict averages, when possible, but prorates should be expected for at least the next week. Expect availability to remain steady as conditions continue to slowly stabilize heading into next week.
Limes: Prices remain elevated and are expected to stay firm as ongoing quality issues in Mexico limit availability.
Brussels Sprouts: Supplies are still limited but are slowly improving. Mexican crops continue to struggle to reach full size. Value-added products are still triggered.
Watermelon: Watermelon supplies are limited from offshore and Southern Mexico. Demand is also very light with the cooler weather in most of the selling areas.
Hothouse Tomato: Demand is stronger, with lighter field supplies. Supplies are tight; with tight supplies comes lighter color. Pricing is slightly higher again this week, with the lighter supply.
Field Tomato: Prices are climbing. Florida tomato crops will be severely affected by the recent freezing temperatures. Demand for Mexican fruit has increased and prices continue to climb.
Zucchini: Florida zucchini production is severely reduced due to recent freezes, with recovery not expected until late February / early March. Demand is shifting to Mexico, which has lighter volumes until mid-March. Prices are rising quickly and will remain above the seasonal normal.
Field Green Peppers: Eastern green pepper prices are expected to increase due to freeze-related supply shortages in Florida. Meanwhile, improved volume from Mexico is likely to shift demand to Western markets.
Supply and Quality General Update
Cold weather remains the dominant theme across most growing regions as we move deeper into February. Florida and parts of Mexico continue to experience below normal temperatures, while California’s coastal regions have stayed relatively dry and unseasonably hot.
The season is taking shape in the Salinas Valley. We are about 8 weeks away from transition. Fields are being prepped and early signs of the spring transition are beginning to show, even as winter conditions linger elsewhere.
With Valentine’s Day this week, strawberry supplies are feeling the impact first. Florida production remains limited after several nights of below freezing temperatures, with growers protecting fields through irrigation. Yields are thin, and coverage will remain tight over the next 7 to 10 days. That pressure has shifted demand west and south. In California, Oxnard and Santa Maria are moving from fall plantings into spring fruit. Supplies are still light, but quality has been strong and yields are improving gradually. Baja continues to ramp up, while Central Mexico is moving past peak production and beginning its seasonal decline.
Tender leaf items out of the desert remain a challenge. Arugula, spinach, and spring mix supplies are limited following earlier moisture and recent heat swings that reduced yields. Quality is generally good, but volume remains constrained and most growers are holding close to averages with elevated pricing. Arugula continues to be the tightest item, while spinach and spring mix are showing improved structure with little excess available.
Yuma, Arizona and California’s Imperial Valley desert crops are improving but still snug. Lettuce quality has strengthened overall, though fields are running ahead of schedule and availability remains limited. Both value-added iceburg and romaine products are triggered. Broccoli supplies out West remain tight due to earlier weather disruptions, with ongoing trimming for pin rot and yellowing at harvest. Mexico continues to help supplement supply where possible, but markets remain elevated.
VEGETABLES
ICEBERG– West Coast: Iceberg lettuce prices continue to escalate. Value-added products have additional triggers. Supplies are tightening in the Arizona-California desert region as yields decline, due to heavy rains followed by sustained higher-than-normal temperatures earlier this season. Abnormal seasonal conditions have accelerated harvest schedules, resulting in reduced yields—projected to be down 35% or more industry wide. Cool-weather lettuce varieties are not performing well. Case weights ranging between 34–40 pounds, with some shippers noting quality issues such as misshapen heads and outer discoloration. Fields are currently 14 to 21 days ahead of schedule. Mexican supplies are steady; quality is strong due to ideal growing conditions. Expect elevated prices for the duration of the Arizona-California desert season, expected to end mid April. East Coast: Florida lettuce supplies are limited as cold weather continues in the Belle Glade region, slowing growth. The season will run through late March/early April.
ROMAINE / LEAF– West Coast: The market for all leaf items remains active. As supplies tighten, markets have begun to trend higher, particularly on green leaf and red leaf. Value-added romaine items are triggered. Quality is strong, with favorable weights and consistent sizing reported across the category. Romaine hearts are expected to maintain steady production throughout the week. Expect elevated prices for the duration of the Arizona-California desert season, expected to end mid April. East Coast: Florida romaine and leaf lettuce supplies are limited. Quality is average; recent low temperatures across Central and South Florida has contributed to slower growth and tight supplies. Cold weather continues in the Belle Glade region. The season will run through late March/early April.
SPRING MIX/BABY SPINACH/BABY ARUGULA/BABY KALE– Supplies of tender leaf items are limited, with rising prices. Arugula: Prior rains and recent heat spikes have depleted yields. Quality is fairly good; occasional mildew, bolting, and yellowing have been reported. Expect tight supplies and elevated prices for the next two weeks. Baby Spinach: Quality is good, but prior rains and recent heat spikes have caused quality problems, including mildew and bruising. Expect low volume and elevated markets for the next two weeks. Spring Mix: Quality is good; some bruising and discolouration have been reported. Expect limited stocks and high prices for the next two weeks. Most suppliers are holding to averages.
US CARROTS– California: West Coast jumbo and cello-packed carrots will remain extremely limited into March. Peeled baby carrot supplies should meet demand. Supplies remain extremely tight due to prior rain damage in California’s growing regions. Current demand exceeds supply, especially for jumbo and cello-packed carrots. Substitution options are available out of Arizona and Georgia and demand is transitioning. Expect elevated markets and tight supplies through February. Georgia: The season is in full swing and will run through early June. Commodity supplies are sufficient; quality is very good. Expect stable prices and abundant supplies. Arizona: The season is underway and will run through July. Early quality reports have been positive. Size is small but will increase as the season ramps up over the next three weeks. Markets will start elevated, but ease as the season progresses.
BEANS– Recent freezing temperatures are affecting Florida value-added and commodity green bean supplies; prices are escalating. Supply will be extremely short out of Florida and we should expect to see volatility over the next several weeks as growers assess the heavy losses. Markets jumped several dollars, and Florida quality is fair on what is available. Mexico is also seeing lighter availability due to cooler weather slowing down production. High demand has also put upward pressure on pricing out of Nogales on both dark green and light green varieties. Snipped: Snipped green bean supplies are tight, with average quality. Pricing has increased due to overall supply of whole green beans.
MUSHROOMS– Quality and supplies are very good with lighter, post holiday demand. At this time, we do not see any supply issues.
BROCCOLI– Cold temperatures and freezing weather across much of the Southeast is driving up broccoli pricing. Mexican supply remains tight and Florida supply is struggling in the wake of the freezing temperatures. Product will likely remain tight for the next 7 to 10 days.
Arizona-California Desert: Supplies are limited; abnormal weather patterns during the Yuma, Arizona and Imperial Valley, California seasons have resulted in quality issues and lower availability. Quality is good; pin rot and yellowing are present in some fields, but are being avoided at harvest. Expect prices to remain elevated through February. Mexico: Warm, dry growing conditions are forecast for the next few weeks which will increase supplies. Quality is very good; occasional mechanical damage has been reported. Markets are climbing higher to match West Coast activity. East Coast: The Georgia season has ended; harvests are set to resume in April. The Florida season is ramping up; marketable volume is expected February through April. Recent freezing temperatures have slowed maturity. Quality is great; expect uniform size, shape, and colouring with minimal yellowing. Prices will remain high through February until volume out of Florida increases.
BABY BROCCOLI / BROCCOLINI– Supplies are limited; December rains across California and Northern Mexico have affected quality and minimized yields. Quality is fair; common issues include yellowing, premature flowering, limpness, and excessive pith. Mostly dry conditions are forecast for the next week, which will help to increase volume. Expect lower availability and higher pricing over the next several weeks as quality and supplies recover from recent inclement weather.
ASPARAGUS– Mexican production has slowed as cooler temperatures impact the San Luis and Caborca regions, while Peruvian production continues to decline due to normal seasonal transitions. Mexico: We are currently navigating a production gap between regions. The transition to Mexico’s Caborca region has slowed due to recent cold temperatures and rainfall in Sonora. As a result, overall supplies are tighter than normal. We expect the market to remain active with elevated pricing over the next 7 to 10 days, until warmer weather allows Caborca volumes to return to more typical levels. Peru: The Peruvian season is wrapping up quickly, moving the market share to new crop supplies from Mexico. Jumbos and extra-large sizes still remain available. Quality is good; however, shelf-life is generally shorter due to longer transit times. Expect minimal Peruvian availability and higher pricing comparable to Mexican markets. Local Season: We’re beginning to plan for our local season, with our trusted partner in Ontario providing exceptional product from late May through July, pending Mother Nature.
GARLIC- Supplies from China, Mexico and California continue. Quality from all remains very good. China: Supplies of peeled garlic have tightened up as growers ship fewer containers to match post holiday demand. Pricing should stabilize as supplies adjust to demand. Quality is variable, depending on age. North American: California garlic is progressing along, but supplies are getting snug. Quality is good. U.S. tariffs on Chinese garlic have shifted demand to Mexico and California.
CABBAGE– Ontario: Green, red and savoy cabbage supplies are good with very good quality being shipped out of storage. Prices are stable as demand from US buyers stabilizes. Imports: Cabbage has just about wrapped up in Georgia. New crop from Florida is up and running. Supply is abundant with good quality.
US CARTON BAKING POTATOES– Supply and demand are balanced, and sheds are looking to promote potatoes for Potato Lover’s Month. Smaller counts are becoming harder to find. Burbanks are now available, with Norkotahs as the main variety. Washington potatoes are producing excellent quality, peaking on mid sizes, while large and smaller counts remain snug.
ASSORTED CHILI PEPPERS– Supplies are good out of Sinaloa and Sonora. Markets will be shorter this week on Habanero and Shishito Pepper. We hope to see improvement next week on the short items. We do anticipate shorter availability on Anaheim and Poblano as Lent approaches.
FIELD PEPPERS– Eastern green pepper prices are expected to increase due to freeze-related supply shortages in Florida. Meanwhile, improved volume from Mexico is likely to shift demand to Western markets. Green Peppers: Florida growers are continuing to assess damages from the recent cold weather and freeze. Early estimated losses are 80% of uncovered crops and 20% of covered crops; total loss is estimated around 50%. Early plantings set to harvest this spring were impacted but should rebound. Expect more off-grade fruit when spring harvest begins. West Mexican supplies are abundant as they start new fields; this volume is helping bridge the gap. Low East Coast demand and improved Mexico supply lowered prices to entice buyers this week. Volume is low/steady in Central Mexico. Expect higher markets as demand increases over the next two weeks. Red Peppers: Mexico’s Culiacan growing region has moderate volume; improved weather (90F) will help yields for next week. Quality is very good; all sizes are available. Availability is limited in Central Mexico. Expect very minimal supplies out of Florida due to the recent freeze. Prices will remain elevated over the next week.
HOTHOUSE PEPPERS– The hothouse colored pepper market is steady, as increased production from Mexico has boosted supply. Red, yellow and orange peppers are all available. Quality is good with product from Mexico. Ontario production will resume in March.
CANADIAN POTATO– Canadian storages held 2.9% more potatoes January 1, 2026 than they held a year earlier. It is Canada’s largest January 1 potato inventory on record. It exceeds the five-year average supply by 9.6%. Increased stocks in Alberta offset reduced inventories Manitoba, PEI, Quebec, and Ontario. Stocks intended for processing are up 1.4%, relative to the previous year. Table potato inventories exceed year earlier holdings by 5.2%, while seed potato supplies are up 7.4%. Ontario: Ontario potato holdings on January 1, were 5.7% less than the 2025 inventory. That includes holding of chip potatoes which were down 5.3% from the previous year. Chip potato disappearance exceeded last year’s pace by 9.5%. At that usage rate, Ontario’s chip potatoes would last through August 11. Table potatoes in storage on January 1, were also less than year-earlier holdings. December table potato disappearance exceeded 2024 movement by 26.6%. If the December usage pace continues, Ontario’s table potatoes would be cleaned up by April 17. P.E.I.: Island growers held 8.4% fewer potatoes in storage on January 1. It is PEI’s second-smallest January 1 since 2002, behind 2021. December disappearance dropped by 22.9%. That is the slowest December movement since 2022. Intended use data put processing potato supplies at 9.5% lower than year-earlier supplies. Processing potato disappearance was 16.8%; below 2024 usage. If the December usage rate continues, the Island’s remaining processing potatoes would last through September 15. The January 1 table potato inventory 7.0% less than 2024. The December table potato disappearance rate was 31.0%, below the 2024 pace. If the slow December usage rate continues, the remaining table potato supply will last through August 1. New Brunswick: January 1 potato stocks nearly matched the year-earlier inventory. However, stocks exceeded the three-year average supply by 10.8%. December disappearance fell 3.8% below 2024 usage. The province had more processing potatoes left in storage on January 1, than year-earlier holdings. December processing potato disappearance was down 4.9% from the previous year. At the December usage rate, those potatoes would last through October 6. New Brunswick’s table potato inventory is down 21.2% from prior year. Calculated December table potato movement exceeded last year’s pace by 30.7%. At that disappearance rate, New Brunswick’s table potatoes would last through September 16. Quebec: The province had 4.4% fewer potatoes in storage on January 1 compared to year-earlier holdings. December disappearance was 16.5%, less than 2024 movement. Intended use data show that December table potato disappearance fell by 17.4%. That left fewer table potatoes in storage than the province held the previous year. At the December usage rate, Quebec’s remaining table potato inventory would be cleaned up by June 19. December processing use fell 14.7%, below 2024 movement. That left fewer processing potatoes in storage on January 1 compared to year-earlier holdings. At the December usage pace, the remaining processing potatoes would last through November 10. British Columbia: The province had more potatoes in storage on January 1 exceeding year-earlier holdings by 30.9%. It is British Columbia’s largest January 1 inventory since 2007. The province held more table potatoes than 2025 stocks. Alberta: Alberta’s January 1 potato stocks exceed the 2025 inventory by 29.0%. December potato disappearance was down 13.9% from year-earlier movement. Intended use data show reduced disappearance in all categories. Alberta’s December processing potato disappearance fell below 2024 usage. The processing sector had a record inventory of potatoes left in storage on January 1; 22.9% more than the 2025 inventory. Processing use needs will need to pick up significantly to use the remaining supplies before they lose quality. At the December usage rate, the province’s processing potatoes would last through the end of the year. At a record volume, Alberta’s January 1 table potato stocks are more than double the year-earlier inventory. Based on calculated December table potato disappearance rates, it could indicate that potatoes have been diverted from the seed sector and/or the processing sector to the table potato sector.
CELERY– As with other row crops, the celery market has tightened. Value-added celery items remain triggered. While all sizes remain available for shipping from Yuma and Southern California, small sizing currently offers the best availability. Weights are running at normal budgeted levels and quality remains solid.
ENGLISH CUCUMBERS– Supplies remain very tight and prices remain high. Ontario cucumbers are commanding a premium with Mexican priced slightly lower. Quality is just fair on both; yellowing is the main quality issue being seen. All sizes and grades are limited. Expect pricing to remain strong with lighter supplies into late-February. Mini Cucumbers: Supplies of mini cucumbers are also very tight with much higher pricing. Quality is just good.
CAULIFLOWER– Cauliflower supplies remain tight again this week, with the market edging higher. This upward pressure is driven by reduced harvest volumes, a direct result of the planting disruptions caused by the November and December rains.
EGGPLANT– Florida eggplant production is effectively finished until late March, leaving Mexico as the sole primary source. Recent weather has limited Mexican output, resulting in an active market with elevated pricing. While supply may improve slightly ahead of Lent, demand is projected to outpace availability, keeping markets firm through mid-March.
CORN– We will continue to see a split market on corn this week due to the freeze in Florida. Markets were higher out of Florida over Mexico. Quality is good out of Mexico and will be impacted in Florida. Florida farmers are currently still assessing their crop for quality and freeze damage. We do expect to see major losses affecting supply, quality and pricing over the coming weeks.
FRENCH GREEN BEAN / BABY SQUASH– Stable supply continues to present a logistical challenge. While production in Guatemala remains decent, vessel delays into East Coast ports are creating inconsistent availability. Out of Mexico, French bean supplies are fair overall, though cooler temperatures are impacting yields.
BRUSSELS SPROUTS– Supplies are still limited but are slowly improving. Mexican crops continue to struggle to reach full size. Offshore Imports: There are still supplies available from Europe priced at lower levels than Mexican product. Quality is just average with sporadic supplies. Mexico: North American production has now fully transitioned to Mexico. Supplies are limited; the crop is undersized. Strong demand is keeping prices elevated longer than anticipated. Size has been gradually increasing week over week; jumbo volume will rise over the next two weeks. Supplies will become more plentiful over the next two to three weeks. New crop quality is great. Growers report minimal seeder/puffiness and good color throughout. Small size is the main problem. Expect markets to remain elevated heading into next week before inching down as availability increases.
SNOW PEAS / SUGAR SNAP PEAS– Adverse weather has impacted both major growing regions; Guatemala and Mexico. Heavy rainfall in Northern Mexico and freezing temperatures in Guatemala are significantly reducing production. As a result, supplies are expected to remain limited over the next 14 to 21 days, until the Baja season begins to ramp up and provide additional volume.
GREEN ONIONS– Green onion supplies remain very tight but are beginning to show some slight improvement. Growers are holding to very strict averages, when possible, but prorates should be expected for at least the next week. Recent rains and cool weather have reduced overall yields, keeping the market firm. Expect availability to remain steady as conditions continue to slowly stabilize heading into next week.
ONIONS– Demand has remained strong for yellow spanish onions.. White onions remain limited; markets are rising. Red onion supplies are adequate; expect steady prices. Mexican onions out of Texas have started, and U.S. grown Texas onions are expected to begin in March. Washington, Idaho, Oregon, Utah, and Colorado: Storage red and yellow spanish supplies are adequate; white onion volume is low. Quality ranges from good to fair; translucent layers, soft texture, bruising, and decay are occasional issues. Expect steady yellow onion pricing; markets will then begin to decrease as production catches up with demand. White onion pricing is expected to increase over the next one to two weeks. Freight rates are also unusually high for this time of the year. Ontario / Quebec: Ontario continues shipping good supplies of new crop cooking onions and red onions; prices remain steady as demand is fairly light. Quality is very good.
COLLARDS/CHARD/KALE– The Southeast is experiencing cold weather, with overnight temperatures below freezing. The plants now have been tempered to adjust to these cold snaps. There is plenty of volume available, and quality is good. Harvesting and packing has been delayed as growers have to wait longer in the mornings for the temperatures to warm up.
ZUCCHINI– Florida zucchini production is severely reduced due to recent freezes, with recovery not expected until late February / early March. Demand is shifting to Mexico, which has lighter volumes until mid-March. Prices are rising quickly and will remain above the seasonal normal. Florida: Freezing temperatures have damaged crops and lowered yields. Expect significantly lower yields for the next several weeks. Some growers were able to cover their crops to limit frost damage; 80% of uncovered crops are reported as lost. Early planting for the spring crop has also been affected; off-grade supplies will be more prevalent. Growers continue to assess total damages. Prices will climb for the next two weeks. Mexico: Volume is moderate/steady; however, demand has increased due to the Florida freeze. Culiacan is experiencing sunny weather in the low 90s; slightly cooler weather is anticipated next week. Quality is average; crews are culling stocks with odd shape and mechanical scarring. Expect higher markets due to increased demand over the next two weeks.
FRUIT
PEARS– The pear market continues to be steady and well-supplied, with Anjous, Bartletts, Boscs, and Reds arriving from Oregon and Washington State on time and in good quantities. Pears are currently offering better promotional value than large apples. We anticipate that storage supplies of Bartlett pears will be done by the end of this month. Bosc pears and Anjou are projected to be available until the new crop starts in September, this year and will be promotable through May 2026.
BLACKBERRIES– Demand is strong, with prices firming. Quality is rebounding following recent weather challenges in Central Mexico; however, supplies are expected to remain limited over the next couple of weeks.
BLUEBERRIES– Blueberry supplies are very limited and demand continues to outpace supplies. Imports from Peru are finished and Chile will end in late February, shifting demand to Mexico as volumes decline. Past freezing temperatures in Florida damaged crops, limiting volume. There are more 6-ounce packs in the marketplace as shippers move away from larger sizes to extend availability. Offshore: The season is past its peak and will end in late February. Quality is good but will decline as the season winds down. The market is elevated; supplies are limited. Mexico: Volume is falling as the Central Mexican season is past its peak. Quality is good; some early breakdown has been reported. Expect rising prices. Florida: Extremely low temperatures are delaying the season by three to four weeks. Some growers expect 50-70% lower yields compared to prior seasons. Markets are up; supplies are scarce.
RASPBERRIES– Demand has increased and prices continue to correct. Fruit is available from multiple regions. Production remains active in Central Mexico and Baja, though supplies have tightened as crops move past seasonal peak volumes, resulting in reduced availability. Overall quality remains good; however, some instances of soft or overripe fruit are being reported due to recent heat, rainfall, and elevated humidity in the growing regions.
STRAWBERRIES– Prices are elevated; Valentine’s Day demand is strong. Stem strawberries are available from California. Florida is rebounding from freezing temperatures that greatly reduced yields. This week’s improved weather will increase supplies into next week with improved quality and softer demand easing prices. Florida: Cold weather has slowed growth and ripening, decreasing yields. Berries range from small-medium to medium in size; 15-18 per 1 pound clamshell. Quality is good; small size, light color, and misshapen berries have been reported. Mexico: The season is at its peak; yields are high. Size currently ranges from medium to large; 14-22 berries per 1 pound clamshell. Quality is good; small size, white shoulders, and misshapen berries have been reported. Santa Maria, California: The spring season has begun. Size ranges from medium to medium-large; 10-16 berries per 1 pound clamshell. Quality is excellent; light bruising is an occasional issue. Oxnard, California: Winter seasonal volume has passed its peak; the spring crop has started. Size currently ranges from medium to large; 12-18 berries per 1 pound clamshell. Quality is good; white shoulders and light bruising are issues. Ontario Hothouse: Hothouse production continues to be very light with most production being allocated to retail programs. Quality is good and sizing is on the smaller side.
MANGO– Volume has been up and down the last few weeks; some of this is due to the quality in the field along with higher field prices. The projection for this week is 1.5 million cases to North America. Peru arrival volumes have declined this week from the prior week as peak seasonal volumes have passed and overall supply is expected to continue declining until Mexico begins to fill the gap in March. The main variety available is Kent, with limited volumes of Ataulfo (Honey). We will see how close we get to that number at the end of this week once all shipments have left Peru. Out of Mexico, there are a few shippers starting with early-crop Ataulfo (Honey), with most sizes available; although, the market does not seem established yet. We expect little movement in cost as the cold weather is affecting the overall market. We will see more volume available toward the end of this month. The size curve continues to favor larger 7–8 count fruit, creating promotional opportunities in the coming weeks. Pricing on large sizes is stable, while small-size (10ct and 12ct) pricing is increasing as availability tightens.
GRAPEFRUIT– Florida: Florida grapefruit is exhibiting excellent quality with strong internal characteristics. Supplies are steady, with good availability on all sizes. Texas: Texas grapefruit crop is producing good supplies. Available sizing varies by grower, but overall supply is meeting demand across all sizes. California: Ruby Reds and Star Rubies are currently being harvested. No quality concerns are being reported at this time. Imports: There are some light arrivals of grapefruit from Turkey. Quality is good. Arrivals from Israel should start with first arrivals expected late February early March.
BANANAS– Banana supply will begin to tighten over the coming weeks as global demand increases and production in the tropics steadily declines. Pricing is expected to take a noticeable increase in the upcoming weeks. A combination of virus pressure, low yields, and increasing production costs has placed significant strain on this staple commodity. Overall, banana quality remains very good, and supply is adequate. The key to navigating the coming year will be consistency in supply, consistent ordering patterns, and staying proactive to address any potential issues that could impact the program.
LEMONS– California: Harvest is active across Districts 1, 2, and 3. Market conditions are improving as increased harvesting in District 1 (San Joaquin Valley) bolsters overall supplies. District 3 (CA Desert/AZ) remains the primary growing region, with volume peaking on 140ct, 115ct, and 165ct. The lack of sustained cold weather earlier this month had delayed natural color development, though improvement is underway. Early January rains have impacted quality, resulting in more choice grade fruit than typically expected for this time of year. Harvesting and packing Meyer lemons continues with good supplies. Pack size is 12x1lb. Mexico: The Mexican lemon season is winding down. Fruit continues to skew toward choice grade with lighter availability of fancy-grade product.
GRAPES– As Peruvian volumes wind down and Chilean arrivals continue to build, overall supply remains balanced, supporting stable pricing onboth coasts. Peak volumes from Chile are still several weeks away. Demand for green grapes is stronger than for red, allowing greens to command a slight premium. Spot markets are adequately supplied, with no significant decline in price.
GOLD PINEAPPLES– Volume is tightening up and spot market prices are increasing. Costa Rica: Production numbers are tightening up and should remain tight through May. Some farms are undergoing a harvest date change to improve maturity and quality conditions of the fruit. This reduction in supply can be attributed to the impact of the heavy rainfall recorded at the end of 2024 and the beginning of 2025. These weather conditions affected land preparation and planting programs, reducing fruit availability for this period. Production numbers are expected to improve by late-May. Large, 5ct and crownless pineapple supplies are scarce. Although still limited, 6ct, 7ct and 8ct fruit is a bit more plentiful. Overall quality is average. Brix has remained above 14, with less than 12% of the samples showing values below 13. The fruit has exhibited internal defects associated with increased rainfall during December and lower air temperatures, resulting in water accumulation at the basal area in no more than 15% of the fruit. Low precipitation was observed last week (<20 mm accumulated), along with a decrease of 0.5 °C in the average minimum temperature. These factors contribute to reduced internal fruit maturity. During the first two weeks of the year, the minimum air temperature averaged 21°C; approximately 3°C below the climatological normal. It occasionally dropped below 20 °C. These conditions suggest potential natural flowering induction and a subsequent increase in pineapple production toward the end of May. Expect higher prices and limited availability through May. Costa Rica supplies approximately 85% of the pineapples imported into the U.S. and Canada. Mexico: Lower volume was exported compared to the previous week out of Mexico. Mexico’s internal markets are offering a better alternative than the export market but with a trend of the markets improving as we go deeper into February. Yields are still stable with overall more large fruit available versus small fruit. Transportation out of Mexico is stable with no issues reported.
WATERMELON– Lower yields in Mexico are keeping watermelon prices elevated, while recent colder temperatures across North America have reduced demand. Offshore watermelons are also available from Florida, in light but steady supply. Cooler temperatures in Guatemala have seen watermelon production drop significantly and a shift in size from medium (45’s) to large (36’s). Weather permitting, Nogales will have watermelons through April before the US season begins. Personal/mini seedless varieties have better availability.
AVOCADO– The size mix continues to favor larger fruit, providing excellent availability on large and jumbo sizes, while smaller fruit is more limited. Harvests in Mexico are expected to remain strong throughout the month, supporting continued promotional opportunities at attractive price levels during this peak demand period. Colombia is starting slow as most product is going to Europe. Mexico– A 76-million-pound harvest was reported last week. The Main Crop is averaging 31.5% dry matter, and sizing continues to peak on 48ct and 60ct. Harvest activity has eased from recent peak levels but remains strong, providing ample availability. Due to the rainfall during this time of season, Lenticel presence remains elevated.
STONE FRUIT– The import stone fruit season is well underway. Supply levels will increase through February. Peaches/Nectarines: Supplies are somewhat limited, but increasing daily. Quality is good; sugar levels range from 10 to 12 Brix. The season will run through April. Expect elevated markets until the California season starts in May. Plums: Volume is low, but rising. Quality is good; sugar levels range from 12 to 14 Brix. The season will run through late May. High prices will persist until the California season starts in May.
CANTALOUPE– Offshore cantaloupe markets remain generally steady, with sufficient supplies; modest price increases are expected in two to three weeks as seasonal harvesting transitions begin. Offshore cantaloupe supplies remain balanced in the near term. A seasonal transition within Guatemala is expected in mid-February, which may result in lower volume during the changeover. Markets are expected to remain steady over the next two weeks before firming slightly during the transition period. Overall production from Guatemala and Honduras is expected to be lower than in prior seasons. There is a good mix of 9ct and 12ct available, while smaller fruit 12ct and 15ct are slowing and starting to rebound. Quality continues to be good. Brix levels mostly range from 12-14%.
HONEYDEW– Honeydew supplies are steady for both offshore and from Mexico. Offshore supply has increased from previous weeks, and we are seeing better availability at all ports. Even distribution of sizing is coming out of Mexico and Guatemala/Honduras; quality has been good and improving with Brix levels at 12-13%.
ORANGES– California: As expected, the Crop has sized up from early January rains, with supplies now peaking on 56/48/40 counts. Small sizes, 113/138 counts, remain tight and will continue to be limited throughout the season. While heavy rains have subsided, intermittent fog continues, which limits harvests, but overall availability has improved. Overall quality is reported to be good. Florida: Limited availability on small California navels has pushed demand to Florida juice oranges. Valencias are available with peak sizing on 80/100/125 counts. Florida groves experienced freezing temperatures this week, with the impact on the crop still being evaluated; it may shorten the season. Offshore: Spanish Navels continue to be available; small sizes are still very tight. Egyptian Late Navels have entered the market; once Navels are done Valencias will start. Moroccan Navels are expected to be available into late February and run through June. Supplies will be dominated by 88/90ct and 105/100ct sizes. Great quality is forecast; sugar levels will range from 10-13 Brix. Price points are considerably less than US fruit.
BLOOD ORANGE– Blood oranges will be tight. The size profile is peaking on 72s and 88s, with very limited availability on 113s and 138s. The blood orange season runs from mid-late December to June. Please be aware that the typical “blush” exterior may not be present, though internally you will find full deep red color. By mid-January, we will begin to see more of the typical exterior “blush” color on the skin. Quality is excellent; current sugar levels range from 12-13 Brix.
CARA CARA– Sizing is currently peaking on 56/72ct and is expected to trend larger as the season progresses. Early January rains have also contributed to size growth, further limiting availability of smaller fruit, 113/138 counts. Supplies are stable with very strong demand. Supplies will ship through late April. The Cara Cara variety is a cousin to the Moro, a.k.a. blood orange, and was created by cross-pollinating Washington Navels and Brazilian Bahia Navels. External colour is comparable to that of Navel oranges, in fact it’s nearly impossible to tell the difference until they are cut open. Their pink flesh is juicy and looks similar to a grapefruit, without the bitter flavour. Cara Caras have a high sugar content, low acid, and sweet, berry-like notes. Pricing is a bit higher than the Navel market due to their premium taste and sweetness.
MANDARIN / CLEMENTINE– Imports: Nadorcotts have started to become available, but much of this fruit is committed to contracts. Fruit is very clean with no quality concerns reported at this time. California: Early January rains and prolonged fog have impacted quality, resulting in softer fruit and an estimated 10–15% fruit drop. Supplies were limited during the varietal transition and due to weather-related harvest delays. Conditions have improved with more growers now into their Tango crop, but limited availability persists. The mid- to late-season varieties, Tangos and Murcotts, are projected to see reduced overall volume.
LIMES– Prices remain elevated and are expected to stay firm as ongoing quality issues in Mexico limit availability. Mexico: Stylar-end breakdown, oil spotting, and skin condition issues are increasing significantly following recent rain events; these quality challenges are expected to persist for the next three to four weeks. The weather for the coming week suggests some days of rain, precipitations of 39-95%. High humidity is anticipated, with temperatures fluctuating between 52 °F and 76°F. The crop is currently dominated by 110ct and 150ct fruit, but as growers make their way through these supplies, size will shift to smaller fruit in the coming weeks. Size distribution is 110-10%, 150-22%, 175-23%, 200-25%, 230-12%, and 250-8%. Additional grading is keeping costs firm across all sizes. Supplies will tighten further as Super Bowl promotional demand coincides with reduced volume in Mexico. The current harvest shows green, strong, and healthy fruit of sizes well-balanced between medium and big. The forecast for mid-February is focused on a smaller but stable harvest, focused on medium and large fruits of good quality. As usual in winter, volumes will be lower. This year, the climate changes, humidity, and rain will allow us to have enough fruit without shortage peaks. The projections and estimates for the month of March are positive. The trees have small fruit that will be ready to harvest during the month of March. Colombia: Quality remains consistent, with fewer stylar and shelf-life concerns compared to Mexico. Product is available for loading out of Florida. Hawaii: Growers report strong internal quality and high juice content. Shipments are currently cleared for Canada only.
POMEGRANATE– There is offshore fruit available from Turkey. Supplies are very sporadic. Please remember, imported case sizing is 8lbs (8-12ct) while California ships 22lb cases (40-44ct).
APPLES– Ontario: Ontario growers continue packing and shipping out of storage. Golden Delicious, MacIntosh, Royal Gala, Honeycrisp, Empire, Spartan, Cortland, Red Delicious, Fuji and Ambrosia are all available. Quality is excellent, with good color, excellent crunch and high brix. Prices have stabilized and should hold steady well into the spring. Washington: As we move through February, the remaining storage crop continues to get smaller. The latest storage report is showing that inventories are lower on many varieties for this time of year than the same time last year. As a result, we are seeing a rising market on many varieties, sizes, and packs, and this trend is expected to continue for at least the next couple of months. The most significant item that is down this year is Royal Gala apples. The latest report shows the crop is down over 20% from last year. This item has really tightened up in the last month and prices are very high for this early in the season. Expect gala availability and pricing to continue to rise in February as there is no relief in sight. The other top variety that is short this season is the popular Honeycrisp variety. The Honeycrisp crop was down over last year and has become even tighter over the last month because of strong sales as well as low pack-outs. Overall, we are left with a smaller crop than expected and rising prices. With that said, there are still lots of apples to sell and select promotional opportunities on some of the varieties. Import apples will also give us some relief as we get into April. Although we don’t expect the import crop to lower prices, we are hoping that it stabilizes prices a little.
HOTHOUSE TOMATO– Red Tomato On-The-Vine & Beefsteak: The Ontario hothouse tomato season is finished; Ontario production will resume late March, 2026. Growers are utilizing Mexican operations for supply. Demand is strong; with light field supplies. Supplies are tight; with tight supplies comes lighter color. Pricing is slightly higher again this week, with the lighter supply. Bite Size (Cherry, Grape, Cocktail, Medley): Hothouse production of all bite sized tomato continues from Mexican operations. Quality on cherry and grape is good, with supplies meeting steady demand. Medley supplies are very tight, with only fair quality. Supplies are expected to increase by the end of February.
MATURE GREEN FIELD TOMATOES– Prices are climbing. Florida tomato crops will be severely affected by the recent freezing temperatures.
Mexican tomatoes crossing into the USA have a 17.9% duty. Mexican tomatoes placed in bond, destined to Canada are duty free. Demand for Mexican fruit has increased and prices continue to climb. Rounds: South Florida was hit with temperatures below freezing and strong winds in the early mornings of Sunday, February 1 and Monday, February 2. The northeast regions of Immokalee experienced the worst conditions. Damages are currently being assessed. Western Mexico’s volume will increase this week due to ideal weather. Temperatures are in the mid-80s. Large sizes (4×5 & 5×5) are the most abundant. Expect higher markets over the next two weeks due to tight supplies in Florida. Romas: Expect limited supplies in Florida. Early morning temperatures fell below freezing Sunday, February 1 and Monday, February 2. Expect low yields this week as growers return to fields and cull damaged fruit. Western Mexico has more plentiful supplies this week with ideal weather. All sizes are available. Quality is very good. Volume is lower in Central Mexico; crossing into South Texas. Prices will climb over the next two weeks. Grape & Cherry Varieties: Freezing temperatures have reduced yields in Florida. Expect limited production through January in Central Mexico. Volume is moderate due to past weather conditions; demand is strengthening. Expect higher markets this week.
WILD FORAGED PRODUCTS:
Wild Mushrooms
** DONE ** Yellow Chanterelle: Mediums only. Very, very tight supply. Season is essentially finished.
Cultivated Morels: From Asia (Near Tibet). Great product. Regular steady supplies. Pricing lower. 5lb or 2.2lb baskets. Call for pricing.
Yellowfoot: From Oregon. New flush with stronger supply. Prices steady. 6lb baskets.
Black Trumpet Mushroom: From California. New “big” crop. Prices lower. 5lb basket. Call for pricing.
Hedgehog Mushroom: New crop from Portugal. Oregon product is poor quality as it too cold. Call for pricing.
Bluefoot Mushroom: Gapping in supply this week.
Truffles (From least expensive $ to most expensive $$$)
Himalayan Black Truffles (Tuber indicum) $: Black and fully ripe. Small round and very reasonably priced. Call for details.
Winter Truffles (tuber Melanosporum) $$: Quality improving. Season is in full swing with mature product. Pricing is steady. Whole (25g-250g per piece), cuts and smalls(10g-15g per piece) available. Call for pricing.
White Truffles (tuber Magnatum) $$$: Season continues. Prices lower. Call for details.
