Market Update

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ONTARIO LOCAL

POTATO– Growers continue packing product out of storage. Whites, reds and Yukon golds. Chef Large #1, “A”, “B” and “C” (creamer) sizes are all available. 

WAX TURNIP (RUTABEGA)- Rutabaga continues to ship out of storage with good supplies. Prices remain steady.

CARROT– Carrot growers continue packing out of storage. Quality is very good and prices are steady. Heirloom multi colored and red carrot supplies are very good with good quality. 

MUSHROOMS– Supplies are good with no disruptions in supply expected. 

CABBAGE– Growers continue packing cabbage out of storage. Green, red and savoy cabbage supplies are very good. Pricing is steady with good demand. 

APPLES Apples continue to be shipped out of storage. Gold Delicious, MacIntosh, Royal Gala, Honeycrisp, Empire, Spartan, Cortland, Red Delicious, Ambrosia and Fuji are all in very good supply. Quality is very good with all sizes available.

HOTHOUSE LETTUCE– Supplies of Sensei Farms baby lettuce are very good with very good quality and exceptional shelf life. Hydroponic boston/butter supplies are good.  

HOTHOUSE STRAWBERRIES– Very light supplies of Ontario hothouse strawberries continue with strong demand. Most supplies are going to retail programs. Quality is very good; however, berry size is on the smaller side. 

ENGLISH CUCUMBERS– Production has become very light, due to lack of sunlight. Quality is good. Pricing is much higher than last week. Sizing is leaning to the smaller sizes. Availability is very tight.  We expect light supplies from Ontario to continue into February.

Tariff Update

Announced, November 14th, 2025 tariffs for products imported into the USA were removed from over 200 grocery items. Tropical fruits such as avocados (except from Mexico where the USMCA agreement is already tariff free), pineapples and mangos, bananas, oranges and tomatoes from anywhere except Mexico, where the anti-dumping duty remains in place, had their tariffs retroactively removed effective November 13th. There are several items the tariffs were not removed, such as cantaloupe, honeydews, asparagus to name a few.

Effective September 1, 2025, the 25% Canadian retaliatory tariffs for items that fall under the CUSMA free trade agreement will end.  The list of items includes all USA grown tomatoes, cherry & grape tomatoes, beans, oranges, mandarins, tangerines, satsumas, clementine’s, lemons, limes, pomelos, papaya, watermelons, peaches, nectarines, cherries and plums. 

A new round of US tariffs took effect Friday August 7th that will affect imports from the USA for pineapples from Costa Rica; rate was 10% now 15%, bananas from Ecuador, rate was 10% now 15%. Citrus from South Africa is 30%. Mangoes from Brazil have a 50% tariff. Peru has been assessed a 10% tariff, while Guatemala remains at 10%. Again, this is only for products landing on US soil, sold to Canadian destinations. If these products can land in Canada, bypassing the US, there will be no tariffs. There are no additional tariffs on items that fall under the Canada, US, Mexico agreement. As Canada and the US did not reach an agreement by August 1st, items not covered by CUSMA are subject to a 35% tariff into the US. Canada has not announced any further retaliatory tariffs.

On Monday July 14th, as previously announced, the US U.S. Department of Commerce announced it is withdrawing from and terminating the 2019 Agreement Suspending the Antidumping Duty Investigation on Fresh Tomatoes from Mexico. In its place, a 17.9% anti-dumping duty on Mexican tomatoes destined for the USA replaced the agreement.  Canada can still import Mexican tomatoes duty free under the USMCA agreement. Roma and round tomato market impacts are expected to be minimal until the main Mexican season begins in the Fall. Grape and cherry tomato supply is more reliant on Mexico and markets may react differently.

The April 2nd, tariff announcement, in Washington, confirmed Canadian and Mexican produce, destined for the USA that are compliant under the U.S.-Mexico-Canada Agreement (USMCA), are not subject to additional tariffs. That being said, many produce items from Central America and other countries imported into the USA and then sold to Canada are now subject to a blanket 10% tariff. This includes offshore avocados, bananas, French beans, pineapples, melons and some herbs among numerous other products. There is great concern about the broader application of tariffs on global trading partners and the potential disruptions to supply chains and market stability.

MARKETS TO WATCH: AT A GLANCE

Iceberg Lettuce: Iceberg lettuce prices continue to escalate. Value-added iceberg products are triggered once again. Supplies continue to be tight in the Arizona-California desert region as yields decline, stemming from rains earlier this season. Markets are expected to strengthen daily over the next three weeks across all suppliers.

Broccoli: Broccoli prices continue to escalate as volume has fallen in the Arizona-California desert regions. 

Cauliflower: Cauliflower supplies began tightening last week. The market is expected to continue to rise as harvests slow due to November and December rains.

Eggplant: Florida supplies are extremely limited due to cold weather, while Western production is meeting demand. Sinaloa volume from Mexico remains steady with good quality. 

Corn: We continue to see a split market on corn again this week due to cold weather in Florida. Markets were higher out of Florida over Mexico. Quality is good out of both regions this week. Growers will need to assess the quality in Florida after the recent cold weather.

English Cucumber: Supplies are very tight; pricing continues to be very high. Ontario cucumbers are commanding a premium with Mexican priced slightly lower. Quality is just fair on both. Expect pricing to remain strong with light supply through February. 

Snow Peas / Sugar Snaps: Guatemalan snow pea supplies have improved, while sugar snap availability continues to be impacted by cold weather.

Blueberries: Steady supplies are available loading out of Texas. Most incoming packs are 6-ounce packs, with some pints also available. Supplies from Mexico are expected to remain steady over the next couple of weeks. Peru is finished. Chilean supplies are expected to be very limited due to abnormal heat in key growing regions, combined with a stronger push to ship containers to Asian and European markets. These factors may create supply gaps as we move into March.

Baby Leaf Lettuces: Arugula, Spinach, Baby Kale and Spring Mix supplies are limited due to erratic weather in November and December. With these current challenges, please order for immediate use. Maintaining the cold chain is essential to maximize the already compromised shelf life.

Beans: Supplies will be very short out of Florida due to the recent freezes. We expect to see volatility over the next several weeks as growers assess potential losses amongst another round of cold weather in the forecast for this week. Markets jumped several dollars, and quality is fair at best on what is available. Mexico is also seeing lighter availability due to cooler weather slowing down production. High demand has also put upward pressure on pricing out of Nogales. 

California Navel Oranges: Weather continues to be the biggest challenge this Navel orange season, and the impact goes well beyond simple rain delays and muddy orchard conditions. Our expectation is that this citrus season will conclude earlier than normal; could wrap up as early as May 1, with some commodities finishing even sooner.

Corn: We will continue to see a split market on corn this week due to cold weather in Florida. Markets were higher out of Florida over Mexico. 

Clementine: Early-season Moroccan Clementines were limited this season due to quality issues and growers shifting to other markets. First arrivals of Nadorcotts are expected this week, with much of this fruit committed to contracts. In California, early January rains and prolonged fog have impacted quality, resulting in softer fruit and an estimated 10–15% fruit drop. Supplies were limited during the varietal transition and due to weather-related harvest delays. 

Asparagus: Mexican production has slowed as cooler temperatures impact the San Luis and Caborca regions, while Peruvian production continues to decline due to normal seasonal transitions. 

Banana: Banana supply will begin to tighten up over the coming weeks as demand globally increases, and production out of the tropics is steadily declining.

Broccolini / Baby Broccoli:Supplies are limited: December rains across California and Northern Mexico have affected quality and minimized yields. Quality is fair. 

Gold Pineapples: The pineapple market has settled down some but remains tight. Pineapple supplies are expected to become extremely limited in February through June, 2026.

Celery: Supplies have increased in Yuma and Southern California, with pricing expected to soften throughout the week. Demand has eased, while overall quality remains above average across the industry.  All value-added celery items remain triggered, but should return to normal pricing this week. 

Green Onions: Markets continue to be very high, but are trending downwards as supplies increase with weak demand.

Limes: Supplies are very tight from Mexico, Colombia, and Peru due to heavy rainfall. 

Cantaloupe & Honeydew: Offshore cantaloupe and honeydew markets remain generally steady, with sufficient supplies; modest price increases are expected in two to three weeks as seasonal harvesting transitions begin. 

Strawberry: The market is trending upward as weather impacts reduce supplies in Florida. More cold weather will delay berry maturation in Florida growing regions, resulting in smaller berry size and light-coloured fruit. With recent rain in California and Baja, have significantly lowered yields. Central Mexico remains largely unaffected, with steady supplies continuing to cross. Expect elevated prices heading into the Valentine’s Day weekend.  Growers are waiting another week before setting prices on stem strawberries. 

Brussels Sprouts: North American production has now fully transitioned to Mexico. Supplies continue to be limited; the crop is undersized. Strong demand is keeping prices elevated longer than anticipated. Size has been gradually increasing week over week; jumbo volume will rise over the next two weeks. Supplies will become more plentiful over the next two to three weeks.  Value-added products are still triggered.

Grapes: Quality on South American fruit from Chile and Peru is outstanding. Markets are still firm. However, they are sliding as more fruit becomes available. Green grapes seem to be the tightest in supply, but that is expected to improve over the next 10 days. 

Watermelon: Watermelon supplies are limited from offshore and Southern Mexico. Demand is also very light with the cooler weather in most of the selling areas. 

Hothouse Tomato: Demand is stronger, with lighter field supplies. Supplies are tight; with tight supplies comes lighter color. Pricing is slightly higher again this week, with the lighter supply.

Field Tomato: Florida tomato volume is falling due to recent cold weather. Growers will need to assess the impacts of the extreme cold weather that hit South Florida this past weekend which could impact markets into next week. 

Zucchini: Supplies are very tight from Florida and Mexico, with green zucchini especially limited due to cold and bloom drop. Quality is inconsistent, and availability remains the main concern.

Field Green Peppers: The green pepper market is stronger due to cold weather in Florida, while Mexican production remains steady. Strong Eastern demand keeps the market active.

Supply and Quality General Update

Valentine’s Day is less than two weeks away and attention has turned to berries. Demand is building across both retail and foodservice, and while supply is improving in some regions, it remains limited. Get your berry orders in now. STEM STRAWBERRY supplies will be very tight and may not be available this year as growers are uncertain about supply and assess freeze damage. 

Florida strawberries remain the biggest pressure point. Overnight temperatures dipped into the mid-30s across multiple growing areas, forcing growers to run overhead irrigation for frost protection several nights in a row. Harvests were canceled early last week, and expected to be cancelled again today. Production is currently down sharply. Even with a brief warming trend expected, volumes are likely to stay reduced for the next couple of weeks. Demand is exceeding supply and will continue to do so through mid-February, slowly returning to normal after the Valentines Day pull. 

On the West Coast, Oxnard and Santa Maria are in the middle of a seasonal handoff. The summer-planted fall crop is declining quickly, but fall-planted spring fields are coming into production at the right time to maintain continuity. Quality has been good overall, with some lots showing light softness or green shoulders. With warmer, dry weather in the forecast, volumes should continue to build week over week. Even so, California alone cannot fully offset reduced Florida production in the near term. 

Mexico continues to play a critical role. Crossings into South Texas remain lighter than normal but are slowly increasing. Quality continues to improve as the season progresses, though sizing is still on the smaller side. Central Mexico production has moved past peak and is beginning to taper, which keeps availability tight. Baja Is ramping up with more consistent crossings expected as we move through this week. 

Outside of strawberries, blueberries remain in a firm position. Chilean fruit is replacing Peru, and Central Mexico volumes are building, though supplies are tightening as the region moves off peak production. Demand continues to exceed supply, but quality has been strong. Blackberries are steady out of Mexico and Baja with moderate demand, while raspberries are somewhat tighter as cooler temperatures and seasonal

transitions limit production. The message heading into Valentine’s Day is straightforward. Demand is coming on fast, supply is improving but still constrained, and there’s very little slack in the system. Get your orders in early for one of the strongest berry pulls of the year.

VEGETABLES

ICEBERGWest Coast: Iceberg lettuce prices continue to escalate. Value-added products once again are triggered. Supplies are tightening in the Arizona-California desert region as yields decline, due to heavy rains followed by sustained higher-than-normal temperatures earlier this season. Cool-weather lettuce varieties are not performing well. Growers are also dealing with marginal quality and lighter weights due to the recent weather fluctuations. Fields are currently 14 to 21 days ahead of schedule. Mexican supplies are steady; quality is strong due to ideal growing conditions. Expect elevated prices for the duration of the Arizona-California desert season, expected to end mid April. East Coast: Florida lettuce supplies are limited as cold weather continues in the Belle Glade region, slowing growth. Temperatures in the low 30s are forecast for Sunday, February 1 and Monday, February 2 most likely causing morning lettuce ice delaying harvest. Field assessments will be done after the freeze. The season will run through late March/early April.

ROMAINE / LEAF West Coast: Romaine and green leaf markets are also climbing, not as quickly are iceberg right now, though.  Supplies are tightening in the Arizona-California desert region as yields decline, due to heavy rains followed by sustained higher-than-normal temperatures earlier this season. Cool-weather leaf varieties are not performing well. Felds are currently 14 to 21 days ahead of schedule. Expect triggers to return to value-added romaine for next week. Mexican supplies are steady; quality is strong due to ideal growing conditions. Expect elevated prices for the duration of the Arizona-California desert season, expected to end mid April. East Coast: Florida romaine and leaf lettuce supplies are limited. Quality is average; recent low temperatures across Central and South Florida has contributed to slower growth and tight supplies. Cold weather continues in the Belle Glade region. Temperatures in the low 30s are forecast for Sunday, February 1 and Monday, February 2. Field assessments will be done after the freeze. The season will run through late March/early April.

SPRING MIX/BABY SPINACH/BABY ARUGULA/BABY KALE– Arugula, Spinach, Baby Kale and Spring Mix supplies are limited. Due to current challenges, please order for immediate use. Maintaining the cold chain is essential to maximize the already compromised shelf life. Arugula / Baby Kale: Although overall quality is good, prior rains and recent heat spikes have caused quality problems, including mildew, bolting, and yellowing. Expect tight supplies and elevated prices for the next two weeks. Baby / Teen Spinach: Baby spinach (4lb) and teen spinach (10llb) prices are triggered. Quality is good, but prior rains and recent heat spikes have caused quality problems, including mildew and bruising. Expect low volume and elevated markets for the next two weeks. Pricing on both baby and teen spinach items are triggered. Spring Mix: Quality is good; some bruising and discolouration have been reported. Expect limited stocks and high prices for the next two weeks. Most suppliers are holding to averages.

US CARROTSCalifornia: West Coast jumbo and cello-packed carrots will remain extremely limited into March. Peeled baby carrot supplies should meet demand. Supplies remain extremely tight due to prior rain damage in California’s growing regions. Current demand exceeds supply, especially for jumbo and cello-packed carrots. Substitution options are available out of Arizona and Georgia and demand is transitioning. Expect elevated markets and tight supplies through February. Georgia: The season is in full swing and will run through early June. Commodity supplies are sufficient; quality is very good. Expect stable prices and abundant supplies. Arizona: The season is underway and will run through July. Early quality reports have been positive. Size is small but will increase as the season ramps up over the next three weeks. Markets will start elevated, but ease as the season progresses.

BEANS– East Coast winter storms are affecting Florida value-added and commodity green bean supplies; prices are escalating. Florida markets are reacting to recent cold weather that has placed significant pressure on crops and tightened supplies. Recent cold snaps have caused crop losses in LaBelle and the lake regions. Current production is limited out of the Homestead and Immokalee reigons of Florida. Growers began covering plants with protective frost cloth last Thursday and Friday; consequently, production will slow down significantly. A potential Florida supply gap is forecast in early-mid February, likely keeping availability constrained for several weeks. Mexican supplies are meeting demand from both the Puebla and Sinaloa growing regions. Demand is steady, but expected to rise as buyers shift away from weather-affected Florida. Quality is expected to remain strong for the month of February. Guatemala growers are shipping limited quantities into South Texas and Florida. Quality is excellent due to optimal growing conditions. Extra lead time is required due to long transit times. Expect persistently high prices, especially out of the Florida growing region. Snipped: Snipped green bean supplies are tight, with average quality. Pricing has increased due to overall supply of whole green beans. 

MUSHROOMS– Quality and supplies are very good with lighter, post holiday demand. At this time, we do not see any supply issues.

BROCCOLI– Broccoli prices continue to escalate as volume has fallen in the Arizona-California desert regions. Arizona-California Desert: Supplies are limited; abnormal weather patterns during the Yuma, Arizona and Imperial Valley, California seasons have resulted in quality issues and lower availability. Quality is good; pin rot and yellowing are present in some fields, but are being avoided at harvest. Expect prices to remain elevated into February. Mexico: Warm, dry growing conditions are forecast for the next few weeks which will increase supplies. Quality is very good; occasional mechanical damage has been reported. Markets are climbing higher to match West Coast activity. East Coast: The Georgia season has ended; harvests are set to resume in April. The Florida season is ramping up; marketable volume is expected February through April. Quality is great; expect uniform size, shape, and colouring with minimal yellowing. Prices will remain high into February until volume out of Florida increases. 

BABY BROCCOLI / BROCCOLINI– Supplies are limited: December rains across California and Northern Mexico have affected quality and minimized yields. Quality is fair; common issues include yellowing, premature flowering, limpness, and excessive pith. Mostly dry conditions are forecast for the next week, which will help to increase volume. Expect lower availability and higher pricing over the next several weeks as quality and supplies recover from recent inclement weather.

ASPARAGUS– Mexican production has slowed as cooler temperatures impact the San Luis and Caborca regions, while Peruvian production continues to decline due to normal seasonal transitions. Mexico: Mexican asparagus demand remains flat, but supplies are tight as Caborca production came in lighter and later than expected, adding pressure to regions already winding down. Peru: The season is ending; moving the market share to new crop supplies from Mexico. Jumbos and extra-large sizes still remain available. Quality is good; however, shelf-life is generally shorter due to longer transit times. Expect minimal Peruvian availability and higher pricing comparable to Mexican markets. Local Season: We’re beginning to plan for our local season, with our trusted partner in Ontario providing exceptional product from late May through July, pending Mother Nature. 

GARLIC- Supplies from China, Mexico and California continue. Quality from all remains very good. China: Supplies of peeled garlic have tightened up as growers ship fewer containers to match post holiday demand. Pricing should stabilize as supplies adjust to demand. Quality is variable, depending on age. North American: California garlic is progressing with good quality, complemented by ongoing Mexican supplies. U.S. tariffs on Chinese garlic have shifted demand to Mexico and California. 

CABBAGEOntario: Green, red and savoy cabbage supplies are good with very good quality being shipped out of storage. Prices are stable as demand from US buyers stabilizes. Imports: Cabbage has just about wrapped up in Georgia. New crop from Florida is up and running. Supply is abundant with good quality.

US CARTON BAKING POTATOES– Markets remain unchanged as there are lots of high-quality potatoes coming out of storage from all regions.   January is typically a slow month for potato consumption as people try to eat healthy to bring in the new year which leads them to lower-carbohydrate options.  Shippers will be looking to promote potatoes for Potato Lover’s Month in February. The long-term outlook mirrors last season, when the market remained relatively soft until late spring, at which point tighter supply led to higher pricing.

ASSORTED CHILI PEPPERS Supplies are good out of Sinaloa and Sonora. Markets will be shorter this week on Habanero and Shishito Pepper. We do anticipate shorter availability on Anaheim and Poblano as Lent approaches; these items are a staple for stuffing with cheese and crab meat during the Holy season. 

FIELD PEPPERSFlorida production was strong last week, but colder temperatures this week is expected to slow output and increase markets. Mexican peppers crossing into Nogales, Arizona and McAllen, Texas with heavy volume and good quality, helping to keep markets steady to slightly lower and balance Florida supply. Green Pepper: Florida production is expected to slow due to abnormally low temperatures; early mornings will be in the mid to high 30s. Mexico has a steady supply of good quality fruit shipping from the Sinaloa region, crossing into Nogales, Arizona. Central Mexico, crossing into South Texas has steady volume. Expect slightly higher prices over the next week. Red Pepper: Mexico’s Culiacan growing region experienced some rain over the weekend, briefly decreasing production. Quality is very good; all sizes are available. Expect better growing conditions this week and better yields heading into the weekend. Central Mexico (crossing in South Texas) has steady, low availability. Expect steady prices over the next week.

HOTHOUSE PEPPERS The hothouse colored pepper market is steady, as increased production from Mexico has boosted supply. Red, yellow and orange peppers are all available. Quality is good with product from Mexico. Ontario production will resume in March.

CANADIAN POTATO– Canadian storages held 2.9% more potatoes January 1, 2026 than they held a year earlier. It is Canada’s largest January 1 potato inventory on record. It exceeds the five-year average supply by 9.6%. Increased stocks in Alberta offset reduced inventories Manitoba, PEI, Quebec, and Ontario. Stocks intended for processing are up 1.4%, relative to the previous year. Table potato inventories exceed year earlier holdings by 5.2%, while seed potato supplies are up 7.4%. Ontario: Ontario potato holdings on January 1, were 5.7% less than the 2025 inventory. That includes holding of chip potatoes which were down 5.3% from the previous year. Chip potato disappearance exceeded last year’s pace by 9.5%. At that usage rate, Ontario’s chip potatoes would last through August 11. Table potatoes in storage on January 1, were also less than year-earlier holdings. December table potato disappearance exceeded 2024 movement by 26.6%. If the December usage pace continues, Ontario’s table potatoes would be cleaned up by April 17. P.E.I.: Island growers held 8.4% fewer potatoes in storage on January 1. It is PEI’s second-smallest January 1 since 2002, behind 2021. December disappearance dropped by 22.9%. That is the slowest December movement since 2022. Intended use data put processing potato supplies at 9.5% lower than year-earlier supplies. Processing potato disappearance was 16.8%; below 2024 usage. If the December usage rate continues, the Island’s remaining processing potatoes would last through September 15. The January 1 table potato inventory 7.0% less than 2024. The December table potato disappearance rate was 31.0%, below the 2024 pace. If the slow December usage rate continues, the remaining table potato supply will last through August 1. New Brunswick: January 1 potato stocks nearly matched the year-earlier inventory. However, stocks exceeded the three-year average supply by 10.8%. December disappearance fell 3.8% below 2024 usage. The province had more processing potatoes left in storage on January 1, than year-earlier holdings. December processing potato disappearance was down 4.9% from the previous year. At the December usage rate, those potatoes would last through October 6. New Brunswick’s table potato inventory is down 21.2% from prior year. Calculated December table potato movement exceeded last year’s pace by 30.7%. At that disappearance rate, New Brunswick’s table potatoes would last through September 16. Quebec: The province had 4.4% fewer potatoes in storage on January 1 compared to year-earlier holdings. December disappearance was 16.5%, less than 2024 movement. Intended use data show that December table potato disappearance fell by 17.4%. That left fewer table potatoes in storage than the province held the previous year. At the December usage rate, Quebec’s remaining table potato inventory would be cleaned up by June 19. December processing use fell 14.7%, below 2024 movement. That left fewer processing potatoes in storage on January 1 compared to year-earlier holdings. At the December usage pace, the remaining processing potatoes would last through November 10. British Columbia: The province had more potatoes in storage on January 1 exceeding year-earlier holdings by 30.9%. It is British Columbia’s largest January 1 inventory since 2007. The province held more table potatoes than 2025 stocks. Alberta: Alberta’s January 1 potato stocks exceed the 2025 inventory by 29.0%. December potato disappearance was down 13.9% from year-earlier movement. Intended use data show reduced disappearance in all categories. Alberta’s December processing potato disappearance fell below 2024 usage. The processing sector had a record inventory of potatoes left in storage on January 1; 22.9% more than the 2025 inventory. Processing use needs will need to pick up significantly to use the remaining supplies before they lose quality. At the December usage rate, the province’s processing potatoes would last through the end of the year. At a record volume, Alberta’s January 1 table potato stocks are more than double the year-earlier inventory. Based on calculated December table potato disappearance rates, it could indicate that potatoes have been diverted from the seed sector and/or the processing sector to the table potato sector. 

CELERY– Supplies have increased in Yuma and Southern California, with pricing expected to soften throughout the week. Demand has eased, while overall quality remains above average across the industry. Value-added item pricing is expected to drop to first-tier levels by this week. All sizes are available for shipment.

ENGLISH CUCUMBERS– Supplies are very tight. Pricing has dramatically increased. Ontario cucumbers are commanding a premium with Mexican priced slightly lower. Quality is just fair on both; yellowing is the main quality issue being seen. All sizes and grades are limited. Expect pricing to remain strong with lighter supplies into mid-February. Mini Cucumbers: Supplies of mini cucumbers are also very tight with much higher pricing. Quality is just good. 

CAULIFLOWER– Cauliflower supplies continue to be tight again this week. The market is expected to continue to rise as harvests slow due to November and December rains.

EGGPLANT Florida supplies are extremely limited due to cold weather, while Western production is meeting demand. Sinaloa volume from Mexico remains steady with good quality. 

CORN– We continue to see a split market on corn again this week due to cold weather in Florida. Markets were higher out of Florida over Mexico. Quality is good out of both regions this week. Growers will need to assess the quality in Florida after the recent cold weather.

FRENCH GREEN BEAN / BABY SQUASH– Guatemala continues to show good production, and quality is steadily improving. Supplies of French beans, baby squash, baby peeled carrots and colored baby peeled carrots have returned to normal. Mexican French bean availability is fair, though cooler weather continues to impact yields.

BRUSSELS SPROUTS– Supplies are still limited but are improving. Mexican crops continue to struggle to reach full size. Offshore Imports: There are still supplies available from Europe priced at lower levels than Mexican product. Quality is just average with sporadic supplies. Mexico: North American production has now fully transitioned to Mexico. Supplies are limited; the crop is undersized. Strong demand is keeping prices elevated longer than anticipated. Size has been gradually increasing week over week; jumbo volume will rise over the next two weeks. Supplies will become more plentiful over the next two to three weeks. New crop quality is great. Growers report minimal seeder/puffiness and good color throughout. Small size is the main problem. Expect markets to remain elevated heading into next week before inching down in February as availability increases.

SNOW PEAS / SUGAR SNAP PEAS Guatemalan snow pea supplies have improved, while sugar snap availability continues to be impacted by cold weather. Mexican snow pea and sugar snap supplies remain limited due to recent rainfall and colder temperatures. 

GREEN ONIONS– Markets continue to be very high, but are trending downwards as supplies increase with weak demand. Availability remains tight due to previous rain in the Mexican growing region hampering supplies, however, supplies are improving. Plantings for the next week were affected by prior rains, and yields are likely to remain an issue for another week. Yields are expected to improve by mid-Friday. 

ONIONS– Demand has remained strong for yellow spanish onions.. White onions remain limited; markets are rising. Red onion supplies are adequate; expect steady prices. Washington, Idaho, Oregon, Utah, and Colorado: Storage red and yellow spanish supplies are adequate; white onion volume is low. Quality ranges from good to fair; translucent layers, soft texture, bruising, and decay are occasional issues. Expect steady yellow onion pricing; markets will then begin to decrease as production catches up with demand. White onion pricing is expected to increase over the next one to two weeks. Freight rates are also unusually high for this time of the year. Ontario / Quebec: Ontario continues shipping good supplies of new crop cooking onions and red onions; prices remain steady as demand is fairly light. Quality is very good. 

COLLARDS/CHARD/KALE– The Southeast is experiencing cold weather, with overnight temperatures below freezing. The plants now have been tempered to adjust to these cold snaps. There is plenty of volume available, and quality is good. Harvesting and packing has been delayed as growers have to wait longer in the mornings for the temperatures to warm up.

ZUCCHINI– Supplies of green and yellow zucchini will remain tight in Florida; cold winter conditions are driving up prices. Overall demand is lighter after major winter events across North America. Florida: This week’s near freezing weather will continue to lower yields. Crops haven’t completely rebounded from recent low temperatures. More cold mornings will continue to reduce production. Expect elevated markets for the next two weeks. Mexico: Supplies are average due to cooler weather and rain this past weekend in Western Mexico. Weather is expected to warm up this week (low 80s), which will increase yields heading into the weekend. Overall quality is good for both green and yellow zucchini. Demand will rise this week due to poor Florida weather. Expect higher prices for the next two weeks.

FRUIT

PEARS– The pear market continues to be steady and well-supplied, with Anjous, Bartletts, Boscs, and Reds arriving from Oregon and Washington State on time and in good quantities. Pears are currently offering better promotional value than large apples. We anticipate that storage supplies of Bartlett pears will be available until supplies are depleted sometime in February. Bosc pears and Anjou are projected to be available with no gap until the new crop this year and will be promotable through May 2026.

BLACKBERRIES– With stable weather conditions forecast for the first week of February, quality is expected to remain consistent. Light demand is keeping the market very reasonable. Mexican blackberry quality continues to perform well overall. While there are occasional issues such as soft fruit and popped cells, these are minimal and do not significantly impact pack quality. Regression remains low, with fruit maintaining good firmness and color. 

BLUEBERRIESMexico: Steady supplies are available loading out of Texas. Most incoming packs are 6-ounce packs, with some pints also available; larger pack sizes can be accommodated upon request. Supplies from Mexico are expected to remain steady over the next couple of weeks. Chile: Supplies are expected to be very limited due to abnormal heat in key growing regions, combined with a stronger push to ship containers to Asian and European markets. These factors may create supply gaps as we move into March. Peru: The season has ended. 

STRAWBERRIES– Cold weather persists in Florida’s strawberry-growing regions. Overnight temperatures in the high 20s are expected today, Monday, February 2. Santa Maria, California: The spring season has started in a limited manner; fruit size is large; 12-16 berries per 1-pound clamshell. Quality is good; white shoulders and light bruising are issues. Volume is low and prices are climbing. Oxnard, California: Winter seasonal volume has passed its peak. Spring harvesting has begun in a limited manner. Size currently ranges from medium to large; 20-24 berries per 1-pound clamshell. Quality is good; white shoulders and light bruising are occasional problems. Supplies are tight with rising markets. Mexico : The season is at its peak; yields are high. Size currently ranges from medium to large; 22-24 berries per 1-pound clamshell. Quality is good; small size, white shoulders, and misshapen berries have been reported. Expect prices to increase as growers are transferring product to California and Florida. Florida: Cold weather is delaying growth and maturation. Supply levels have decreased due to low temperatures. Berries range from small-medium to medium in size; 24-28 per 1-pound clamshell. Quality is good; small size, light coloured fruit, and misshapen berries have been reported. Markets will remain elevated while temperatures remain low. Ontario Hothouse: Hothouse production continues to be very light with most production being allocated to retail programs. Quality is good and sizing is on the smaller side.

RASPBERRIES– Mexican raspberry quality remains strong, with fruit displaying good firmness and uniform color. Sizing varies but is predominantly medium, which is typical for this time of year. There are occasional instances of broken fruit and some darker-colored berries; however, these remain firm and are not considered a significant concern. Overall pack appearance is solid, and quality is expected to stay consistent under the current favorable weather conditions. Baja fruit is available out of San Diego, with steady supplies expected this week, though volumes are anticipated to tighten as we move into February. Moderate demand is keeping the market reasonable.

MANGO– Approximately 2.69 million boxes arrived to North America last week from Peru. The main variety available is Kent, with limited volumes of Ataulfo (Honey). Peru import volumes have rebounded significantly, easing some of the recent market tightening. However, supply conditions continue to differ by region. Cold weather and higher arrival volumes on the East Coast have led to better availability and lower prices, while more limited arrivals on the West Coast are driving higher prices and greater supply volatility. The current size curve continues to favor 7–9 count fruit, creating strong promotional opportunities on larger sizes in the coming weeks. Availability of 10s and 12s is tightening as the season progresses. Pricing on large sizes is trending lower, while small-size pricing is expected to increase as availability becomes more limited. Flavor and visual quality on Mission Peru Kents are excellent, and demand is expected to remain strong throughout February. 

GRAPEFRUITFlorida: Florida grapefruit is exhibiting excellent quality with strong internal characteristics. Supplies are steady, with good availability on all sizes. Texas: Texas grapefruit crop is producing good supplies. Available sizing varies by grower, but overall supply is meeting demand across all sizes. California: Ruby Reds and Star Rubies are currently being harvested. No quality concerns are being reported at this time. Imports: Offshore grapefruit is finished until Israel starts with the first arrivals expected in February.

BANANAS– Banana supply is expected to tighten up over the coming weeks as global demand increases, and production out of the tropics is steadily declining. A combination of virus pressure, low yields, increasing cost of production have put incredible strain on this staple fruit. Overall, the banana quality was very good and supplied. The key to navigating this coming year will be consistency in supply, consistency in ordering patterns and staying far ahead of any issues.

LEMONSCalifornia: Lemons are available from all Districts with all sizes. Fruit is skewing toward a fancy grade and peaking on 140ct and larger, followed by 165ct and 200ct. Harvest in District 3 (California Desert / Arizona) will conclude at the end of January, aligning well with peak harvest in District 1 (San Joaquin Valley), where heavy fancy-grade fruit is running primarily 115ct, 140ct, and 95ct, followed by 165ct. Heavy rains in December are expected to support additional growth in Districts 1 and 2, and a premium on 165ct and 200ct lemons is anticipated this spring. With District 1 taking the brunt of recent weather events, some growers are beginning to tap into District 2 supplies earlier than planned. Volumes are building, and near-term market swings are likely. Weather impacts are expected to affect lemon quality as well, with potential issues including clear rot, mildew scarring, and copper damage. Harvesting and packing Meyer lemons continues with good supplies. Pack size is 12x1lb. Mexico: The Mexican lemon season is winding down. Fruit continues to skew toward choice grade with lighter availability of fancy-grade product. 

POMEGRANATE– The California season is done. There is only offshore fruit available from Turkey. Ordering will need to be adjusted as imported case sizing is 8lbs (8-12ct) while California ships 22lb cases (40-44ct).

GRAPES– Offshore shipments from South America are arriving into all ports; expect supplies to slowly increase and markets to inch down through February. Peruvian and Chilean green and red grapes will ship through late April. Quality is excellent; some soft/damaged fruit is being reported upon arrival. Expect increased supplies and slowly declining markets through February  

GOLD PINEAPPLES– Volume is tightening up and spot market prices are increasing. Production numbers are tightening up and should remain tight through May. Some farms are undergoing a harvest date change to improve maturity and quality conditions of the fruit. This reduction in supply can be attributed to the impact of the heavy rainfall recorded at the end of 2024 and the beginning of 2025. These weather conditions affected land preparation and planting programs, reducing fruit availability for this period. Production numbers are expected to improve by late-May. Large/five-count and crownless pineapple supplies are scarce. Although still limited, six, seven and eight count fruit is a bit more plentiful. Overall quality is average. Brix has remained above 14, with less than 12% of the samples showing values below 13. The fruit has exhibited internal defects associated with increased rainfall during December and lower air temperatures, resulting in water accumulation at the basal area in no more than 15% of the fruit. Low precipitation was observed last week (<20 mm accumulated), along with a decrease of 0.5 °C in the average minimum temperature. These factors contribute to reduced internal fruit maturity. During the first two weeks of the year, the minimum air temperature averaged 21°C; approximately 3°C below the climatological normal. It occasionally dropped below 20 °C. These conditions suggest potential natural flowering induction and a subsequent increase in pineapple production toward the end of May. Expect higher prices and limited availability through May. Costa Rica supplies approximately 85% of the pineapples imported into the U.S. and Canada.

WATERMELON– Lower yields in Mexico are keeping watermelon prices elevated, while recent colder temperatures across North America have slightly reduced demand. Offshore watermelons are also available from Florida, in light but steady supply. Cooler temperatures in Guatemala have seen watermelon production drop significantly and a shift in size from medium (45’s) to large (36’s).  Weather permitting, Nogales will have watermelons through April before the US season begins. Personal/mini seedless varieties have better availability.

AVOCADO– After several weeks of exceptionally strong harvests in Mexico, industry supply is plentiful and readily available, with higher pricing. Demand is surging as the industry heads into the Super Bowl, with aggressive retail promotions driving strong movement. The size mix continues to favor larger fruit, providing excellent availability on large and jumbo sizes, while smaller fruit is slightly more limited at the border. Harvests in Mexico are expected to remain strong as the industry moves through February, supporting continued promotional opportunities at attractive price levels during this peak demand period. Mexico– A 85.7-million-pound harvest was reported last week. The Main Crop is averaging 31.5% dry matter, and sizing continues to peak on 48s and 60s. Harvest activity has slowed down from the prior two record-setting weeks but is strong, providing plenty of availability. Due to the rainfall during this time of season, Lenticel presence remains elevated. Colombia– The Principal Crop is at full speed, with all volume being directed to the European market. Sizing is concentrated on medium sizes. Volume is expected to last through February or March.

STONE FRUIT– The import stone fruit season is well underway. Supply levels will increase into February. Peaches/Nectarines: Supplies are somewhat limited, but increasing daily. Quality is good; sugar levels range from 10 to 12 Brix. The season will run through April. Expect elevated markets until the California season starts in May. Plums: Volume is low, but rising. Quality is good; sugar levels range from 12 to 14 Brix. The season will run through late May. High prices will persist until the California season starts in May. 

CANTALOUPE– Offshore cantaloupe markets remain generally steady, with sufficient supplies; modest price increases are expected in two to three weeks as seasonal harvesting transitions begin. Offshore cantaloupe supplies remain balanced in the near term. A seasonal transition within Guatemala is expected in mid-February, which may result in lower volume during the changeover. Markets are expected to remain steady over the next two weeks before firming slightly during the transition period. Overall production from Guatemala and Honduras is expected to be lower than in prior seasons. There is a good mix of 9ct and 12ct available, while smaller fruit, 12ct and 15ct remain tight. Demand was temporarily slowed by winter storms that hit major cities in Canada and the US. Most areas are starting to replenish inventories. Quality overall continues to be good. Brix levels mostly range from 12–14%.

HONEYDEW– Honeydew production has improved but 8ct only accounts for 1% of production. We expect honeydews to be a challenge when the growing regions change in a couple of weeks, with improvements likely around the last week of February. Flexibility on sizing will be required during this period. Quality has been good and improving with Brix levels at 12-13%.

ORANGESCalifornia: Prolonged rainfall earlier this month impacted navel sizing, with supplies now peaking on 56/48 counts. Small sizes, 113/138 counts, remain tight and will continue to be limited throughout the navel season and into the Valencia season that starts in May. While heavy rains have subsided, dense fog continues to limit harvesting. Florida: Limited availability of small California navels has pushed demand to Florida juice oranges. Hamlin oranges are currently heavier on smaller sizes, 125/138 counts, with limited availability of larger sizes. Valencias are starting with peak sizing on 100/125 counts. Quality of juice oranges is reported to be in good standing with no issues currently. Texas: Juice oranges out of Texas are peaking on mid sizes with strong demand on small fruit. Limited volume on fancy fruit. Offshore: Spanish Navels continue to be available; small sizes are still very tight. Egyptian Late Navels will enter the market over the next 10 days; once Navels are done Valencias will start. Moroccan Navels expected to begin shipping the first week of February and run through June. Supplies will be dominated by 88/90ct and 105/100ct sizes. Great quality is forecast; sugar levels will range from 10-13 Brix. Price points are considerably less than US fruit. 

BLOOD ORANGE– Blood oranges will be tight. The size profile is peaking on 72s and 88s, with very limited availability on 113s and 138s. The blood orange season runs from mid-late December to June. Please be aware that the typical “blush” exterior may not be present, though internally you will find full deep red color. By mid-January, we will begin to see more of the typical exterior “blush” color on the skin. Quality is excellent; current sugar levels range from 12-13 Brix.

CARA CARA– California Cara Caras: Sizing is currently peaking on 72 count and is expected to trend larger as the season progresses. Early January rains have also contributed to size growth, further limiting availability of smaller fruit, 113/138 counts.California Cara Caras harvest continues. Supplies are stable with very strong demand. Supplies will ship through late April. The Cara Cara variety is a cousin to the Moro, a.k.a. blood orange, and was created by cross-pollinating Washington Navels and Brazilian Bahia Navels. External colour is comparable to that of Navel oranges, in fact it’s nearly impossible to tell the difference until they are cut open. Their pink flesh is juicy and looks similar to a grapefruit, without the bitter flavour. Cara Caras have a high sugar content, low acid, and sweet, berry-like notes. Pricing is a bit higher than the Navel market due to their premium taste and sweetness. Supplies are dominated by small sizes; 88ct through 113ct fruit. Quality is excellent; current sugar levels range from 12-13 Brix.

MANDARIN / CLEMENTINEImports: Early-season Moroccan Clementines were limited this season due to quality issues and growers shifting to other markets. First arrivals of Nadorcotts are expected this week, with much of this fruit committed to contracts. California: Early January rains and prolonged fog have impacted quality, resulting in softer fruit and an estimated 10–15% fruit drop. Supplies were limited during the varietal transition and due to weather-related harvest delays. Conditions are beginning to improve as growers move into Page and Tango harvests, which are showing better quality than Clementines. However, mid- to late-season varieties, including Tangos and Murcotts, are projected to see reduced overall volume. 

LIMES– Rising market pricing has stalled due to softer overall demand. Winter storms and logistics challenges are major contributors. Offshore fruit and elevated Texas freight costs are adding pricing pressure, with a gradual market adjustment expected into February. Large-sized fruit is tighter this week as we start into the newer regions, which are currently peaking on 200s and smaller. As we get deeper into the new crop, we are starting to see more larger fruit out of Mexico due to the rain in Southern Mexico. Quality is fair currently with some disease present affecting appearance and shelf life. Price and size vulnerability is expected through March.

APPLESOntario: Ontario growers continue packing and shipping out of storage. Golden Delicious, MacIntosh, Royal Gala, Honeycrisp, Empire, Spartan, Cortland, Red Delicious, Fuji and Ambrosia are all available. Quality is excellent, with good color, excellent crunch and high brix. Prices have stabilized and should hold steady well into the spring.  Washington: There are fewer apples in storage than what was expected a couple of months ago. The latest storage report is showing that inventories are lower on many varieties for this time of year than the same time last year. As a result, we are seeing a rising market on many varieties, sizes, and packs, and this trend is expected to continue for at least the next couple of months. The most significant item that is down this year is Royal Gala’s. The latest report shows the crop is down over 20% from last year. There are still plenty of Royal Gala to get through until offshore imports start but expect pricing to rise as we progress through the season. The other top variety that is short this season is the ever-popular Honeycrisp variety. The Honeycrisp crop was down over last year and has become ever tighter over the last month because of strong sales as well as low pack-outs. Overall, growers are left with a smaller crop than expected and rising prices. 

HOTHOUSE TOMATORed Tomato On-The-Vine & Beefsteak: The Ontario hothouse tomato season is finished. Ontario production will resume late March, 2026. Growers have started utilizing Mexican operations for supply. Demand is stronger, with lighter and increasing field prices, driving pricing. Supplies are tight; with tight supplies comes lighter color. Pricing is slightly higher again this week, with the lighter supply. Bite Size (Cherry, Grape, Cocktail, Medley): Hothouse production of all bite sized tomato continues from Mexican operations. Quality on cherry and grape is good, with supplies meeting steady demand. Medley supplies are tight, with only fair quality.

MATURE GREEN FIELD TOMATOES– Florida tomato volume is falling due to recent cold weather. Growers will need to assess the impacts of the extreme cold weather that hit South Florida this past weekend which could impact markets into next week. Mexican tomatoes crossing into the USA have a 17.9% duty. Mexican tomatoes placed in bond, destined to Canada are duty free. Demand for Mexican fruit has increased; expect prices to climb. Rounds: Florida’s recent cold weather is slowing plant growth. South Florida is expected to get freezing temperatures in the early mornings of this past weekend. Temperatures this low will have an impact on growth. Growers will harvest ahead of the freeze to mitigate any potential gap.  These temperatures could affect recent plantings scheduled for spring harvests. Western Mexico’s moderate volume slowed after this past weekend’s cooler weather. Warmer weather (low 80s) is forecast for this week. Large sizes (4×5 and 5×5) are most abundant.  Expect higher markets over the next two weeks due to reduced Florida availability. Romas: Low temperatures will limit supplies in Florida for several weeks; more cold weather is in the forecast this weekend. Western Mexico’s peak season was pushed back one week due to cool weather over the weekend. Large sizes are most plentiful an quality is good. Supplies are snug in Central Mexico. Prices will climb over the next two weeks. Grape and Cherry Varieties: Low temperatures have reduced yields in Florida. Expect limited production through January in Central Mexico Volume will ramp up in Western Mexico by late January as weather improves. Expect higher markets this week.

WILD FORAGED PRODUCTS:

Wild Mushrooms

Yellow Chanterelle:  Mediums only. Very, very tight supply. Season is essentially finished. 

Cultivated Morels: From Asia (Near Tibet). Great product. Regular steady supplies. 5lb or 2.2lb baskets. Call for pricing. 

Yellowfoot: From Oregon. Tight supplies. Prices higher. 6lb baskets.

Black Trumpet Mushroom: From California. New “big” crop. Prices lower. 5lb basket. Call for pricing. 

Hedgehog Mushroom: New crop from Portugal.  Oregon product is poor quality as it too cold. Call for pricing.     

Bluefoot Mushroom: Gapping in supply this week. 

Truffles (From least expensive $ to most expensive $$$)

    1. Himalayan Black Truffles (Tuber indicum) $: Black and fully ripe. Small round and very reasonably priced. Call for details.
    2. Winter Truffles (tuber Melanosporum) $$: Quality improving. Season is in full swing with mature product. Pricing is lower. Whole (25g-250g per piece), cuts and smalls(10g-15g per piece) available. Call for pricing.
    3. White Truffles (tuber Magnatum) $$$: Season continues. Prices lower. Call for details. 

November 19, 2025 LIVE FROM THE FIELDS: Desert Weather Challenges

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